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  • 437B Queen Street, Masterton, 5810
    Call us on 06 377 7951
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    • 437B Queen Street, Masterton, 5810
    • Call us on 06 377 7951
      Homegrown Butchery
      • Shop
        • Homegrown Butchery
          • Beef
          • Lamb
          • Pork
          • Chicken
          • Pantry
          • Sausages & Smallgoods
          • Bones
          • Deli
        • Homegrown Farm Fresh Meats
          • Whole and Half Lamb Boxes
          • Beef Packs
          • Pork Boxes
          • Mixed Boxes
          • Bulk Sausages
        • Products Perfect for
          • Smoking
          • Barbecuing
          • Slow Cooking
          • Soups
          • Stewing
          • Roasting
          • Christmas
          • Christmas Gifting
        • Beef Carcass Packs (Rannoch)
          • About Rannoch Meats
          • Shop All Rannoch Products
          • Shop Whole Carcass
          • Shop Half Carcass
          • Shop Quarter Carcass
        • Gift Cards
      • Homekill Services
      • Wholesale
      • About us
        • Our Story
        • Our Team
        • Meet The Farmers
        • Recipes
      • Contact us
        • Store Details
        • Account Help
      account Log in
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      Recipes

      Homegrown Lamb Rump with Pinoli Pine Nuts
      Feb 28, 2023
      Homegrown Lamb Rump with Pinoli Pine Nuts
      Jo-anne's Easy Asian Style Caramelised Mince - Homegrown Butchery
      Feb 17, 2021
      Jo-anne's Easy Asian Style Caramelised Mince
      Wendy's Honeyed Lamb - Homegrown Butchery
      Feb 17, 2021
      Wendy's Honeyed Lamb
      Dianne's Easy Thai Beef Casserole - Homegrown Butchery
      Sep 13, 2020
      Dianne's Easy Thai Beef Casserole
      Géraldine's Boeuf Bourguignon Medley - Homegrown Butchery
      Sep 13, 2020
      Géraldine's Boeuf Bourguignon Medley
      Shrikal's Grilled Lamb Cutlets in Melon Creme Sauce with Arborio Rice - Homegrown Butchery
      Jun 17, 2020
      Shrikal's Grilled Lamb Cutlets in Melon Creme Sauce with Arborio Rice
      Lorianne's Beef Vindaloo - Homegrown Butchery
      Jun 17, 2020
      Lorianne's Beef Vindaloo
      Lorraine's Lamb Fillets with Coffee Casserole - Homegrown Butchery
      Jun 17, 2020
      Lorraine's Lamb Fillets with Coffee Casserole
      Sreejith's Southern Indian Beef with Lemon Grass Infusion - Homegrown Butchery
      Jun 17, 2020
      Sreejith's Southern Indian Beef with Lemon Grass Infusion
      Brian's Traditional Cornish Pasty - Homegrown Butchery
      Jun 17, 2020
      Brian's Traditional Cornish Pasty
      Maggie's BBQ Chuck Steak with Chimichurri - Homegrown Butchery
      Jun 17, 2020
      Maggie's BBQ Chuck Steak with Chimichurri
      Sarah's Ham, Leek & Vegetable Pie - Homegrown Butchery
      Jun 17, 2020
      Sarah's Ham, Leek & Vegetable Pie
      Kattrina's Best Beef Curry - Homegrown Butchery
      Jun 17, 2020
      Kattrina's Best Beef Curry

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      Click and Collect Services

      We offer click and collect services Monday - Saturday totally free to use with a 5 minute carpark out the back.

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      Wairarapa Homekill Services

      Homegrown Butchery offers professional homekill processing services with a guarantee all of your meat will be returned to you processed, packaged and clearly labelled.

      Learn more

      Our Awards

      Proudly recognised for quality New Zealand food.

      2018 Outstanding NZ Food Producer Awards Gold Award for Gourmet Whole Lamb Box
      2018 Outstanding NZ Food Producer Awards Paddock Champion
      2019 Outstanding NZ Food Producer Award for Speckle Park Beef
      2021 Outstanding NZ Food Producer Award for Angus Park Dry Aged Beef Scotch Fillet
      2021 Outstanding NZ Food Producer Award for Lamb and Sage Bacon
      2021 Outstanding NZ Food Producer Gold Award for Mixed Beef and Lamb Box
      2021 Outstanding NZ Food Producer Paddock Champion Award
      2021 Outstanding NZ Food Producer Supreme Champion Award
      2022 Great New Zealand Sausage Competition Silver Medal for Pork and Watercress
      2022 Great New Zealand Sausage Competition Silver Medal
      2023 Great New Zealand Sausage Competition Gold Medal
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        Recipes from Homegrown Butchery