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Homegrown Butchery Beef Premium Beef Mince

Premium Beef Mince

$12.00 Save $-12.00
/

One of our most popular products, our premium beef mince is made up of only 5% fat and has no nasties added. Beef Mince is such a versatile product. Mince can be used for a variety of different recipes across many different cuisines.  

    Delivery & Shipping Policy

    New Zealand

    ORDER PROCESSING: 

    We send nationwide orders out on the courier Monday to Thursday (there are exceptions to this being public holidays as we are not open on these days).  For local orders we send these out on the courier Monday to Friday (with the same exception).  Orders received after 7am daily will go into the next processing day.

    Please allow a day or 2 to process your order. Orders placed over the weekend/public holiday will be processed within 1-2 business days.  Processing may take 3 working days at most.

    Rannoch@homegrown orders are on a different delivery/pickup timeline to the above as with quarter, half and whole beasts the timeline to process is longer, approximately 2 weeks.

    Expect an email with track and trace details the day your order is being processed and dispatched from our butchery to let you know your order is on the way!  Once we raise the address label in the morning you will be emailed with these details.  Sometimes there will be nothing to see until your farm fresh meat box has been physically picked up that day by the courier, has its first scan and is in transit.  For nationwide deliveries the courier picks up from us at 437b Queen Street, Masterton at approximately 4.00pm.  The local courier picks up in the morning at approximately 11.00am.

    Please note we do not send orders to a P O Box address.

    STORE PICKUP:

    Click and Collect Orders can be picked up daily Monday to Saturday totally free to use with a 5-minute carpark out the back.  The pickup times are Monday to Saturday 11.30am till 1.30pm.  To access click and collect you need to follow your normal order process however you will need to select Store Pickup, from here you select your pickup day and time.  You then come instore to collect your purchase.  Order must be in by 12am for pick up the following day.

    We have detailed our courier and shipping fees for our online customers below. If you have any questions about our shipping options please contact us at store@homegrownbutchery.co.nz or call us on 06-377 7951

    Shipping Costs 

    *Excludes Rannochs @ Homegrown & South Island. Please scroll down to view rates

    Urban North Island Orders under $250*

    		 Free Shipping for orders over $250 (excludes Rannoch @ Homegrown & South Island orders).
    Masterton Local $7.00 
    Wairarapa Wide $12.00
    North Island $20.00
    Click and Collect  Free


    Rural Orders


    Rural Wairarapa $20
    Rural North Island $40


    All South Island Orders: $40 

    Rannochs @ Homegrown Shipping Costs

    Due to the large size and packaging required to ship a quarter, half or whole carcass, the Rannochs @ Homegrown products have their own courier costs. The Rannochs @ Homegrown products are excluded from the free shipping offer and are only available to ship within the North Island.

    Quarter Carcass $125.00
    Half Carcass $230.00
    Whole Carcass $450.00

    Customer Reviews

    No reviews yet Write a review
    Homegrown Butchery sausages Beef & Steak Butter Sausages

    Beef Brisket & Steak Butter Sausages

    $12.00 Save $-12.00
    /

    Our in house made beef sausage has lumps of the steak butter whipped through it which melt into the sausage releasing flavour when cooked.

    Ingredients: Beef, Rice Flour, Salt, Mineral Salt (451), Milled Whole Grain Sorghum, Preservative (223)(Sulphites), Flavour Enhancer (621), Antioxidant (316), Acidity Regulator (331), Spice Extract, Flavour. Butter (Cream, Salt, Lactic Acid, Culture Distillate), Garlic, Salt, Citric Acid, Parsley, Herbs & Spices. 

    Contains: Sulphites, Milk.

     

    Delivery & Shipping Policy

    New Zealand

    ORDER PROCESSING: 

    We send nationwide orders out on the courier Monday to Thursday (there are exceptions to this being public holidays as we are not open on these days).  For local orders we send these out on the courier Monday to Friday (with the same exception).  Orders received after 7am daily will go into the next processing day.

    Please allow a day or 2 to process your order. Orders placed over the weekend/public holiday will be processed within 1-2 business days.  Processing may take 3 working days at most.

    Rannoch@homegrown orders are on a different delivery/pickup timeline to the above as with quarter, half and whole beasts the timeline to process is longer, approximately 2 weeks.

    Expect an email with track and trace details the day your order is being processed and dispatched from our butchery to let you know your order is on the way!  Once we raise the address label in the morning you will be emailed with these details.  Sometimes there will be nothing to see until your farm fresh meat box has been physically picked up that day by the courier, has its first scan and is in transit.  For nationwide deliveries the courier picks up from us at 437b Queen Street, Masterton at approximately 4.00pm.  The local courier picks up in the morning at approximately 11.00am.

    Please note we do not send orders to a P O Box address.

    STORE PICKUP:

    Click and Collect Orders can be picked up daily Monday to Saturday totally free to use with a 5-minute carpark out the back.  The pickup times are Monday to Saturday 11.30am till 1.30pm.  To access click and collect you need to follow your normal order process however you will need to select Store Pickup, from here you select your pickup day and time.  You then come instore to collect your purchase.  Order must be in by 12am for pick up the following day.

    We have detailed our courier and shipping fees for our online customers below. If you have any questions about our shipping options please contact us at store@homegrownbutchery.co.nz or call us on 06-377 7951

    Shipping Costs 

    *Excludes Rannochs @ Homegrown & South Island. Please scroll down to view rates

    Urban North Island Orders under $250*

    		 Free Shipping for orders over $250 (excludes Rannoch @ Homegrown & South Island orders).
    Masterton Local $7.00 
    Wairarapa Wide $12.00
    North Island $20.00
    Click and Collect  Free


    Rural Orders


    Rural Wairarapa $20
    Rural North Island $40


    All South Island Orders: $40 

    Rannochs @ Homegrown Shipping Costs

    Due to the large size and packaging required to ship a quarter, half or whole carcass, the Rannochs @ Homegrown products have their own courier costs. The Rannochs @ Homegrown products are excluded from the free shipping offer and are only available to ship within the North Island.

    Quarter Carcass $125.00
    Half Carcass $230.00
    Whole Carcass $450.00

    Customer Reviews

    Based on 1 review Write a review
    Homegrown Butchery Beef Scotch Fillet

    Scotch Fillet

    $26.50 Save $-26.50
    /

    Scotch Fillet Steaks are also known as Rib-eye Steaks.  The Scotchies are cut from the eye of the rib, a part that does very little movement, therefore a tender cut.  We pride ourselves on the marbling in this cut of beef, the speckled flecks of fat that in turn melt when cooking adding flavour. She’s sure to be tender and juicy. 

    Products we love with this cut:

    Delivery & Shipping Policy

    New Zealand

    ORDER PROCESSING: 

    We send nationwide orders out on the courier Monday to Thursday (there are exceptions to this being public holidays as we are not open on these days).  For local orders we send these out on the courier Monday to Friday (with the same exception).  Orders received after 7am daily will go into the next processing day.

    Please allow a day or 2 to process your order. Orders placed over the weekend/public holiday will be processed within 1-2 business days.  Processing may take 3 working days at most.

    Rannoch@homegrown orders are on a different delivery/pickup timeline to the above as with quarter, half and whole beasts the timeline to process is longer, approximately 2 weeks.

    Expect an email with track and trace details the day your order is being processed and dispatched from our butchery to let you know your order is on the way!  Once we raise the address label in the morning you will be emailed with these details.  Sometimes there will be nothing to see until your farm fresh meat box has been physically picked up that day by the courier, has its first scan and is in transit.  For nationwide deliveries the courier picks up from us at 437b Queen Street, Masterton at approximately 4.00pm.  The local courier picks up in the morning at approximately 11.00am.

    Please note we do not send orders to a P O Box address.

    STORE PICKUP:

    Click and Collect Orders can be picked up daily Monday to Saturday totally free to use with a 5-minute carpark out the back.  The pickup times are Monday to Saturday 11.30am till 1.30pm.  To access click and collect you need to follow your normal order process however you will need to select Store Pickup, from here you select your pickup day and time.  You then come instore to collect your purchase.  Order must be in by 12am for pick up the following day.

    We have detailed our courier and shipping fees for our online customers below. If you have any questions about our shipping options please contact us at store@homegrownbutchery.co.nz or call us on 06-377 7951

    Shipping Costs 

    *Excludes Rannochs @ Homegrown & South Island. Please scroll down to view rates

    Urban North Island Orders under $250*

    		 Free Shipping for orders over $250 (excludes Rannoch @ Homegrown & South Island orders).
    Masterton Local $7.00 
    Wairarapa Wide $12.00
    North Island $20.00
    Click and Collect  Free


    Rural Orders


    Rural Wairarapa $20
    Rural North Island $40


    All South Island Orders: $40 

    Rannochs @ Homegrown Shipping Costs

    Due to the large size and packaging required to ship a quarter, half or whole carcass, the Rannochs @ Homegrown products have their own courier costs. The Rannochs @ Homegrown products are excluded from the free shipping offer and are only available to ship within the North Island.

    Quarter Carcass $125.00
    Half Carcass $230.00
    Whole Carcass $450.00

    Customer Reviews

    Based on 1 review Write a review
    Pork Sausages

    Pork Sausages

    $12.00 Save $-12.00
    /

    Made using New Zealand Free Farmed Pork. These Sausages are one of our best sellers, perfect for summer BBQ's.

    Ingredients: Pork, Rice Flour, Salt, Mineral Salt (451), Milled Whole Grain Sorghum, Preservative (223)(Sulphites), Flavour Enhancer (621), Antioxidant (316), Acidity Regulator (331), Spice Extract, Flavour. 

    Contains: Sulphites.

    Delivery & Shipping Policy

    New Zealand

    ORDER PROCESSING: 

    We send nationwide orders out on the courier Monday to Thursday (there are exceptions to this being public holidays as we are not open on these days).  For local orders we send these out on the courier Monday to Friday (with the same exception).  Orders received after 7am daily will go into the next processing day.

    Please allow a day or 2 to process your order. Orders placed over the weekend/public holiday will be processed within 1-2 business days.  Processing may take 3 working days at most.

    Rannoch@homegrown orders are on a different delivery/pickup timeline to the above as with quarter, half and whole beasts the timeline to process is longer, approximately 2 weeks.

    Expect an email with track and trace details the day your order is being processed and dispatched from our butchery to let you know your order is on the way!  Once we raise the address label in the morning you will be emailed with these details.  Sometimes there will be nothing to see until your farm fresh meat box has been physically picked up that day by the courier, has its first scan and is in transit.  For nationwide deliveries the courier picks up from us at 437b Queen Street, Masterton at approximately 4.00pm.  The local courier picks up in the morning at approximately 11.00am.

    Please note we do not send orders to a P O Box address.

    STORE PICKUP:

    Click and Collect Orders can be picked up daily Monday to Saturday totally free to use with a 5-minute carpark out the back.  The pickup times are Monday to Saturday 11.30am till 1.30pm.  To access click and collect you need to follow your normal order process however you will need to select Store Pickup, from here you select your pickup day and time.  You then come instore to collect your purchase.  Order must be in by 12am for pick up the following day.

    We have detailed our courier and shipping fees for our online customers below. If you have any questions about our shipping options please contact us at store@homegrownbutchery.co.nz or call us on 06-377 7951

    Shipping Costs 

    *Excludes Rannochs @ Homegrown & South Island. Please scroll down to view rates

    Urban North Island Orders under $250*

    		 Free Shipping for orders over $250 (excludes Rannoch @ Homegrown & South Island orders).
    Masterton Local $7.00 
    Wairarapa Wide $12.00
    North Island $20.00
    Click and Collect  Free


    Rural Orders


    Rural Wairarapa $20
    Rural North Island $40


    All South Island Orders: $40 

    Rannochs @ Homegrown Shipping Costs

    Due to the large size and packaging required to ship a quarter, half or whole carcass, the Rannochs @ Homegrown products have their own courier costs. The Rannochs @ Homegrown products are excluded from the free shipping offer and are only available to ship within the North Island.

    Quarter Carcass $125.00
    Half Carcass $230.00
    Whole Carcass $450.00

    Customer Reviews

    No reviews yet Write a review
    Homegrown Butchery Chicken Free Range Chicken Breast 1kg pack

    Free Range Chicken Breast 1kg pack

    $19.99 Save $-19.99
    /

    Skinless and boneless chicken breasts, direct from Turks.

    Why Turks? As we do not farm chickens, other than to collect their scrummy eggs, we wanted to buy off someone with a similar ethos to us. Turks is family owned, works closely with their farmers and all their chicken is free-range. Plus, their chicken is so delicious! 

    Products we love with this cut:

    Delivery & Shipping Policy

    New Zealand

    ORDER PROCESSING: 

    We send nationwide orders out on the courier Monday to Thursday (there are exceptions to this being public holidays as we are not open on these days).  For local orders we send these out on the courier Monday to Friday (with the same exception).  Orders received after 7am daily will go into the next processing day.

    Please allow a day or 2 to process your order. Orders placed over the weekend/public holiday will be processed within 1-2 business days.  Processing may take 3 working days at most.

    Rannoch@homegrown orders are on a different delivery/pickup timeline to the above as with quarter, half and whole beasts the timeline to process is longer, approximately 2 weeks.

    Expect an email with track and trace details the day your order is being processed and dispatched from our butchery to let you know your order is on the way!  Once we raise the address label in the morning you will be emailed with these details.  Sometimes there will be nothing to see until your farm fresh meat box has been physically picked up that day by the courier, has its first scan and is in transit.  For nationwide deliveries the courier picks up from us at 437b Queen Street, Masterton at approximately 4.00pm.  The local courier picks up in the morning at approximately 11.00am.

    Please note we do not send orders to a P O Box address.

    STORE PICKUP:

    Click and Collect Orders can be picked up daily Monday to Saturday totally free to use with a 5-minute carpark out the back.  The pickup times are Monday to Saturday 11.30am till 1.30pm.  To access click and collect you need to follow your normal order process however you will need to select Store Pickup, from here you select your pickup day and time.  You then come instore to collect your purchase.  Order must be in by 12am for pick up the following day.

    We have detailed our courier and shipping fees for our online customers below. If you have any questions about our shipping options please contact us at store@homegrownbutchery.co.nz or call us on 06-377 7951

    Shipping Costs 

    *Excludes Rannochs @ Homegrown & South Island. Please scroll down to view rates

    Urban North Island Orders under $250*

    		 Free Shipping for orders over $250 (excludes Rannoch @ Homegrown & South Island orders).
    Masterton Local $7.00 
    Wairarapa Wide $12.00
    North Island $20.00
    Click and Collect  Free


    Rural Orders


    Rural Wairarapa $20
    Rural North Island $40


    All South Island Orders: $40 

    Rannochs @ Homegrown Shipping Costs

    Due to the large size and packaging required to ship a quarter, half or whole carcass, the Rannochs @ Homegrown products have their own courier costs. The Rannochs @ Homegrown products are excluded from the free shipping offer and are only available to ship within the North Island.

    Quarter Carcass $125.00
    Half Carcass $230.00
    Whole Carcass $450.00

    Customer Reviews

    No reviews yet Write a review
    Homegrown Butchery Lamb Lamb Fore Shanks

    Lamb Fore Shanks

    $9.00 Save $-9.00
    /

    Now one of the most popular cuts of New Zealanders. Shanks are definitely a colder weather favourite. Lamb Shanks are a cut that is located between the knee joint and the leg of a lamb. Shanks are a delicious cut, with a rich flavour - to get their full potential we recommended slow cooking them which will result in a tender cut of lamb.

    Hard to believe as a farmer we used to feed these to the farm dogs. 

    Delivery & Shipping Policy

    New Zealand

    ORDER PROCESSING: 

    We send nationwide orders out on the courier Monday to Thursday (there are exceptions to this being public holidays as we are not open on these days).  For local orders we send these out on the courier Monday to Friday (with the same exception).  Orders received after 7am daily will go into the next processing day.

    Please allow a day or 2 to process your order. Orders placed over the weekend/public holiday will be processed within 1-2 business days.  Processing may take 3 working days at most.

    Rannoch@homegrown orders are on a different delivery/pickup timeline to the above as with quarter, half and whole beasts the timeline to process is longer, approximately 2 weeks.

    Expect an email with track and trace details the day your order is being processed and dispatched from our butchery to let you know your order is on the way!  Once we raise the address label in the morning you will be emailed with these details.  Sometimes there will be nothing to see until your farm fresh meat box has been physically picked up that day by the courier, has its first scan and is in transit.  For nationwide deliveries the courier picks up from us at 437b Queen Street, Masterton at approximately 4.00pm.  The local courier picks up in the morning at approximately 11.00am.

    Please note we do not send orders to a P O Box address.

    STORE PICKUP:

    Click and Collect Orders can be picked up daily Monday to Saturday totally free to use with a 5-minute carpark out the back.  The pickup times are Monday to Saturday 11.30am till 1.30pm.  To access click and collect you need to follow your normal order process however you will need to select Store Pickup, from here you select your pickup day and time.  You then come instore to collect your purchase.  Order must be in by 12am for pick up the following day.

    We have detailed our courier and shipping fees for our online customers below. If you have any questions about our shipping options please contact us at store@homegrownbutchery.co.nz or call us on 06-377 7951

    Shipping Costs 

    *Excludes Rannochs @ Homegrown & South Island. Please scroll down to view rates

    Urban North Island Orders under $250*

    		 Free Shipping for orders over $250 (excludes Rannoch @ Homegrown & South Island orders).
    Masterton Local $7.00 
    Wairarapa Wide $12.00
    North Island $20.00
    Click and Collect  Free


    Rural Orders


    Rural Wairarapa $20
    Rural North Island $40


    All South Island Orders: $40 

    Rannochs @ Homegrown Shipping Costs

    Due to the large size and packaging required to ship a quarter, half or whole carcass, the Rannochs @ Homegrown products have their own courier costs. The Rannochs @ Homegrown products are excluded from the free shipping offer and are only available to ship within the North Island.

    Quarter Carcass $125.00
    Half Carcass $230.00
    Whole Carcass $450.00

    Customer Reviews

    No reviews yet Write a review
    Lamb Mince - Homegrown Butchery

    Lamb Mince

    $14.00 Save $-14.00
    /

    Lamb mince is a perfectly tender and flavourful feature of so many different meals. We love creating our own meatballs, patties and koftas with this mince. It’s even a delicious ingredient to put on top of pizzas. 

    Products we love with Lamb Mince:

    Delivery & Shipping Policy

    New Zealand

    ORDER PROCESSING: 

    We send nationwide orders out on the courier Monday to Thursday (there are exceptions to this being public holidays as we are not open on these days).  For local orders we send these out on the courier Monday to Friday (with the same exception).  Orders received after 7am daily will go into the next processing day.

    Please allow a day or 2 to process your order. Orders placed over the weekend/public holiday will be processed within 1-2 business days.  Processing may take 3 working days at most.

    Rannoch@homegrown orders are on a different delivery/pickup timeline to the above as with quarter, half and whole beasts the timeline to process is longer, approximately 2 weeks.

    Expect an email with track and trace details the day your order is being processed and dispatched from our butchery to let you know your order is on the way!  Once we raise the address label in the morning you will be emailed with these details.  Sometimes there will be nothing to see until your farm fresh meat box has been physically picked up that day by the courier, has its first scan and is in transit.  For nationwide deliveries the courier picks up from us at 437b Queen Street, Masterton at approximately 4.00pm.  The local courier picks up in the morning at approximately 11.00am.

    Please note we do not send orders to a P O Box address.

    STORE PICKUP:

    Click and Collect Orders can be picked up daily Monday to Saturday totally free to use with a 5-minute carpark out the back.  The pickup times are Monday to Saturday 11.30am till 1.30pm.  To access click and collect you need to follow your normal order process however you will need to select Store Pickup, from here you select your pickup day and time.  You then come instore to collect your purchase.  Order must be in by 12am for pick up the following day.

    We have detailed our courier and shipping fees for our online customers below. If you have any questions about our shipping options please contact us at store@homegrownbutchery.co.nz or call us on 06-377 7951

    Shipping Costs 

    *Excludes Rannochs @ Homegrown & South Island. Please scroll down to view rates

    Urban North Island Orders under $250*

    		 Free Shipping for orders over $250 (excludes Rannoch @ Homegrown & South Island orders).
    Masterton Local $7.00 
    Wairarapa Wide $12.00
    North Island $20.00
    Click and Collect  Free


    Rural Orders


    Rural Wairarapa $20
    Rural North Island $40


    All South Island Orders: $40 

    Rannochs @ Homegrown Shipping Costs

    Due to the large size and packaging required to ship a quarter, half or whole carcass, the Rannochs @ Homegrown products have their own courier costs. The Rannochs @ Homegrown products are excluded from the free shipping offer and are only available to ship within the North Island.

    Quarter Carcass $125.00
    Half Carcass $230.00
    Whole Carcass $450.00

    Customer Reviews

    Based on 2 reviews Write a review
    Homegrown Butchery Lamb 1x Rack Lamb Rack

    Lamb Rack

    $36.00 Save $-36.00
    /

    One of the most impressive cuts to serve for friends or family, a lamb rack is the perfect cut for entertaining and it tastes absolutely exquisite. One of our lamb racks has 8 ribs, it’s a lean cut with a beautiful fat cap that is left on to keep that moisture in while cooking. Best cooked in the oven in winter and bbq in summer :-)

    Delivery & Shipping Policy

    New Zealand

    ORDER PROCESSING: 

    We send nationwide orders out on the courier Monday to Thursday (there are exceptions to this being public holidays as we are not open on these days).  For local orders we send these out on the courier Monday to Friday (with the same exception).  Orders received after 7am daily will go into the next processing day.

    Please allow a day or 2 to process your order. Orders placed over the weekend/public holiday will be processed within 1-2 business days.  Processing may take 3 working days at most.

    Rannoch@homegrown orders are on a different delivery/pickup timeline to the above as with quarter, half and whole beasts the timeline to process is longer, approximately 2 weeks.

    Expect an email with track and trace details the day your order is being processed and dispatched from our butchery to let you know your order is on the way!  Once we raise the address label in the morning you will be emailed with these details.  Sometimes there will be nothing to see until your farm fresh meat box has been physically picked up that day by the courier, has its first scan and is in transit.  For nationwide deliveries the courier picks up from us at 437b Queen Street, Masterton at approximately 4.00pm.  The local courier picks up in the morning at approximately 11.00am.

    Please note we do not send orders to a P O Box address.

    STORE PICKUP:

    Click and Collect Orders can be picked up daily Monday to Saturday totally free to use with a 5-minute carpark out the back.  The pickup times are Monday to Saturday 11.30am till 1.30pm.  To access click and collect you need to follow your normal order process however you will need to select Store Pickup, from here you select your pickup day and time.  You then come instore to collect your purchase.  Order must be in by 12am for pick up the following day.

    We have detailed our courier and shipping fees for our online customers below. If you have any questions about our shipping options please contact us at store@homegrownbutchery.co.nz or call us on 06-377 7951

    Shipping Costs 

    *Excludes Rannochs @ Homegrown & South Island. Please scroll down to view rates

    Urban North Island Orders under $250*

    		 Free Shipping for orders over $250 (excludes Rannoch @ Homegrown & South Island orders).
    Masterton Local $7.00 
    Wairarapa Wide $12.00
    North Island $20.00
    Click and Collect  Free


    Rural Orders


    Rural Wairarapa $20
    Rural North Island $40


    All South Island Orders: $40 

    Rannochs @ Homegrown Shipping Costs

    Due to the large size and packaging required to ship a quarter, half or whole carcass, the Rannochs @ Homegrown products have their own courier costs. The Rannochs @ Homegrown products are excluded from the free shipping offer and are only available to ship within the North Island.

    Quarter Carcass $125.00
    Half Carcass $230.00
    Whole Carcass $450.00

    Customer Reviews

    Based on 1 review Write a review
    Homegrown Butchery Deli 500g Pack Free Range Streaky Bacon

    NZ Free Farmed Streaky Bacon

    $21.24 Save $-21.24
    /

    Delivery & Shipping Policy

    New Zealand

    ORDER PROCESSING: 

    We send nationwide orders out on the courier Monday to Thursday (there are exceptions to this being public holidays as we are not open on these days).  For local orders we send these out on the courier Monday to Friday (with the same exception).  Orders received after 7am daily will go into the next processing day.

    Please allow a day or 2 to process your order. Orders placed over the weekend/public holiday will be processed within 1-2 business days.  Processing may take 3 working days at most.

    Rannoch@homegrown orders are on a different delivery/pickup timeline to the above as with quarter, half and whole beasts the timeline to process is longer, approximately 2 weeks.

    Expect an email with track and trace details the day your order is being processed and dispatched from our butchery to let you know your order is on the way!  Once we raise the address label in the morning you will be emailed with these details.  Sometimes there will be nothing to see until your farm fresh meat box has been physically picked up that day by the courier, has its first scan and is in transit.  For nationwide deliveries the courier picks up from us at 437b Queen Street, Masterton at approximately 4.00pm.  The local courier picks up in the morning at approximately 11.00am.

    Please note we do not send orders to a P O Box address.

    STORE PICKUP:

    Click and Collect Orders can be picked up daily Monday to Saturday totally free to use with a 5-minute carpark out the back.  The pickup times are Monday to Saturday 11.30am till 1.30pm.  To access click and collect you need to follow your normal order process however you will need to select Store Pickup, from here you select your pickup day and time.  You then come instore to collect your purchase.  Order must be in by 12am for pick up the following day.

    We have detailed our courier and shipping fees for our online customers below. If you have any questions about our shipping options please contact us at store@homegrownbutchery.co.nz or call us on 06-377 7951

    Shipping Costs 

    *Excludes Rannochs @ Homegrown & South Island. Please scroll down to view rates

    Urban North Island Orders under $250*

    		 Free Shipping for orders over $250 (excludes Rannoch @ Homegrown & South Island orders).
    Masterton Local $7.00 
    Wairarapa Wide $12.00
    North Island $20.00
    Click and Collect  Free


    Rural Orders


    Rural Wairarapa $20
    Rural North Island $40


    All South Island Orders: $40 

    Rannochs @ Homegrown Shipping Costs

    Due to the large size and packaging required to ship a quarter, half or whole carcass, the Rannochs @ Homegrown products have their own courier costs. The Rannochs @ Homegrown products are excluded from the free shipping offer and are only available to ship within the North Island.

    Quarter Carcass $125.00
    Half Carcass $230.00
    Whole Carcass $450.00

    Customer Reviews

    Based on 1 review Write a review
    Homegrown Butchery Pork Whole Rack - aprox 1.2-1.4kg St. Louis Ribs

    St. Louis Ribs

    $36.00 Save $-36.00
    /

    Meaty pork ribs taken from the pork belly. (Swift brand). Product of USA

    Delivery & Shipping Policy

    New Zealand

    ORDER PROCESSING: 

    We send nationwide orders out on the courier Monday to Thursday (there are exceptions to this being public holidays as we are not open on these days).  For local orders we send these out on the courier Monday to Friday (with the same exception).  Orders received after 7am daily will go into the next processing day.

    Please allow a day or 2 to process your order. Orders placed over the weekend/public holiday will be processed within 1-2 business days.  Processing may take 3 working days at most.

    Rannoch@homegrown orders are on a different delivery/pickup timeline to the above as with quarter, half and whole beasts the timeline to process is longer, approximately 2 weeks.

    Expect an email with track and trace details the day your order is being processed and dispatched from our butchery to let you know your order is on the way!  Once we raise the address label in the morning you will be emailed with these details.  Sometimes there will be nothing to see until your farm fresh meat box has been physically picked up that day by the courier, has its first scan and is in transit.  For nationwide deliveries the courier picks up from us at 437b Queen Street, Masterton at approximately 4.00pm.  The local courier picks up in the morning at approximately 11.00am.

    Please note we do not send orders to a P O Box address.

    STORE PICKUP:

    Click and Collect Orders can be picked up daily Monday to Saturday totally free to use with a 5-minute carpark out the back.  The pickup times are Monday to Saturday 11.30am till 1.30pm.  To access click and collect you need to follow your normal order process however you will need to select Store Pickup, from here you select your pickup day and time.  You then come instore to collect your purchase.  Order must be in by 12am for pick up the following day.

    We have detailed our courier and shipping fees for our online customers below. If you have any questions about our shipping options please contact us at store@homegrownbutchery.co.nz or call us on 06-377 7951

    Shipping Costs 

    *Excludes Rannochs @ Homegrown & South Island. Please scroll down to view rates

    Urban North Island Orders under $250*

    		 Free Shipping for orders over $250 (excludes Rannoch @ Homegrown & South Island orders).
    Masterton Local $7.00 
    Wairarapa Wide $12.00
    North Island $20.00
    Click and Collect  Free


    Rural Orders


    Rural Wairarapa $20
    Rural North Island $40


    All South Island Orders: $40 

    Rannochs @ Homegrown Shipping Costs

    Due to the large size and packaging required to ship a quarter, half or whole carcass, the Rannochs @ Homegrown products have their own courier costs. The Rannochs @ Homegrown products are excluded from the free shipping offer and are only available to ship within the North Island.

    Quarter Carcass $125.00
    Half Carcass $230.00
    Whole Carcass $450.00

    Customer Reviews

    No reviews yet Write a review
    Explore Homegrown Farm Fresh Meats

    Shop Our Mixed Boxes

    Shop Mixed Boxes
    Explore our Lamb Boxes

    Nose to tail eating.

    Shop Lamb Boxes
    Homegrown Farm Fresh Meats Mixed Box Couples Box - 7 Nights Dinner

    Couples Box - 7 Nights Dinner

    $110.00 Save $-110.00
    /

    The perfect pack for a couple who want just the right amount of meat for a weeks dinners. 

      Couples  Box Includes:

      • x4 Lamb Steaks approx (400g) 
      • x2 Scotch Fillet Steaks (400g)
      • x4 Beef Sausages 
      • x2 Pork Loin Chop 
      • x1 500g Beef Mince 
      • x4 Beef Schnitzel Pieces 
      • x4 Lamb Loin Chops

       

      Delivery & Shipping Policy

      New Zealand

      ORDER PROCESSING: 

      We send nationwide orders out on the courier Monday to Thursday (there are exceptions to this being public holidays as we are not open on these days).  For local orders we send these out on the courier Monday to Friday (with the same exception).  Orders received after 7am daily will go into the next processing day.

      Please allow a day or 2 to process your order. Orders placed over the weekend/public holiday will be processed within 1-2 business days.  Processing may take 3 working days at most.

      Rannoch@homegrown orders are on a different delivery/pickup timeline to the above as with quarter, half and whole beasts the timeline to process is longer, approximately 2 weeks.

      Expect an email with track and trace details the day your order is being processed and dispatched from our butchery to let you know your order is on the way!  Once we raise the address label in the morning you will be emailed with these details.  Sometimes there will be nothing to see until your farm fresh meat box has been physically picked up that day by the courier, has its first scan and is in transit.  For nationwide deliveries the courier picks up from us at 437b Queen Street, Masterton at approximately 4.00pm.  The local courier picks up in the morning at approximately 11.00am.

      Please note we do not send orders to a P O Box address.

      STORE PICKUP:

      Click and Collect Orders can be picked up daily Monday to Saturday totally free to use with a 5-minute carpark out the back.  The pickup times are Monday to Saturday 11.30am till 1.30pm.  To access click and collect you need to follow your normal order process however you will need to select Store Pickup, from here you select your pickup day and time.  You then come instore to collect your purchase.  Order must be in by 12am for pick up the following day.

      We have detailed our courier and shipping fees for our online customers below. If you have any questions about our shipping options please contact us at store@homegrownbutchery.co.nz or call us on 06-377 7951

      Shipping Costs 

      *Excludes Rannochs @ Homegrown & South Island. Please scroll down to view rates

      Urban North Island Orders under $250*

      		 Free Shipping for orders over $250 (excludes Rannoch @ Homegrown & South Island orders).
      Masterton Local $7.00 
      Wairarapa Wide $12.00
      North Island $20.00
      Click and Collect  Free


      Rural Orders


      Rural Wairarapa $20
      Rural North Island $40


      All South Island Orders: $40 

      Rannochs @ Homegrown Shipping Costs

      Due to the large size and packaging required to ship a quarter, half or whole carcass, the Rannochs @ Homegrown products have their own courier costs. The Rannochs @ Homegrown products are excluded from the free shipping offer and are only available to ship within the North Island.

      Quarter Carcass $125.00
      Half Carcass $230.00
      Whole Carcass $450.00

      Customer Reviews

      Based on 7 reviews Write a review
      Homegrown Farm Fresh Meats Mixed Box Mixed Box

      Mixed Box

      $380.00 Save $-380.00
      /

      This box is perfect for someone who wants an assortment of amazing tasting meat.

      This pack includes: 

    • Rolled Lamb Leg
    • Lamb Rump Roast
    • Butterflied Lamb Shoulder 
    • French Rack (CAP ON)
    • Lamb Noisette
    • Lamb Spare Ribs - Whole or Sliced (Please specify in order notes at checkout)
    • Lamb Shanks x2
    • Whole Lamb Neck 
    • Lamb Mince 500g approx
    • 2 Slices (250g) of Eye Fillet Steak 
    • 2 Slices (500g) of Sirloin Steak
    • 1kg Beef Rump Steak
    • 1kg Whole Beef Brisket (Plain)
    • 1x 500 grams of Beef Schnitzel
    • 1x 500 grams of Beef BBQ Rissoles
    • 750g Boerewors Sausage
    • 1x 500 grams of Beef Sausages 
    • 1x 500 grams of Beef and Steak Butter Sausages 
    • 1kg Beef Mince

      • Delivery & Shipping Policy

      New Zealand

      ORDER PROCESSING: 

      We send nationwide orders out on the courier Monday to Thursday (there are exceptions to this being public holidays as we are not open on these days).  For local orders we send these out on the courier Monday to Friday (with the same exception).  Orders received after 7am daily will go into the next processing day.

      Please allow a day or 2 to process your order. Orders placed over the weekend/public holiday will be processed within 1-2 business days.  Processing may take 3 working days at most.

      Rannoch@homegrown orders are on a different delivery/pickup timeline to the above as with quarter, half and whole beasts the timeline to process is longer, approximately 2 weeks.

      Expect an email with track and trace details the day your order is being processed and dispatched from our butchery to let you know your order is on the way!  Once we raise the address label in the morning you will be emailed with these details.  Sometimes there will be nothing to see until your farm fresh meat box has been physically picked up that day by the courier, has its first scan and is in transit.  For nationwide deliveries the courier picks up from us at 437b Queen Street, Masterton at approximately 4.00pm.  The local courier picks up in the morning at approximately 11.00am.

      Please note we do not send orders to a P O Box address.

      STORE PICKUP:

      Click and Collect Orders can be picked up daily Monday to Saturday totally free to use with a 5-minute carpark out the back.  The pickup times are Monday to Saturday 11.30am till 1.30pm.  To access click and collect you need to follow your normal order process however you will need to select Store Pickup, from here you select your pickup day and time.  You then come instore to collect your purchase.  Order must be in by 12am for pick up the following day.

      We have detailed our courier and shipping fees for our online customers below. If you have any questions about our shipping options please contact us at store@homegrownbutchery.co.nz or call us on 06-377 7951

      Shipping Costs 

      *Excludes Rannochs @ Homegrown & South Island. Please scroll down to view rates

      Urban North Island Orders under $250*

      		 Free Shipping for orders over $250 (excludes Rannoch @ Homegrown & South Island orders).
      Masterton Local $7.00 
      Wairarapa Wide $12.00
      North Island $20.00
      Click and Collect  Free


      Rural Orders


      Rural Wairarapa $20
      Rural North Island $40


      All South Island Orders: $40 

      Rannochs @ Homegrown Shipping Costs

      Due to the large size and packaging required to ship a quarter, half or whole carcass, the Rannochs @ Homegrown products have their own courier costs. The Rannochs @ Homegrown products are excluded from the free shipping offer and are only available to ship within the North Island.

      Quarter Carcass $125.00
      Half Carcass $230.00
      Whole Carcass $450.00

      Customer Reviews

      Based on 6 reviews Write a review
      Homegrown Farm Fresh Meats Mixed Box The BBQ Box

      The BBQ Box

      $130.00 Save $-130.00
      /

      What's inside The BBQ Box:

      • X2 Beef Sirloin
      • X2 Beef T-Bone
      • Rack of Lamb Ribs
      • X6 Frenched Cutlets
      • X4 Beef Patties
      • X4 Lamb Patties
      • X4 Pork Sausages
      • X4 Beef & Steak Butter Sausages
      • X4 Lamb & Mint Sausages

      Delivery & Shipping Policy

      New Zealand

      ORDER PROCESSING: 

      We send nationwide orders out on the courier Monday to Thursday (there are exceptions to this being public holidays as we are not open on these days).  For local orders we send these out on the courier Monday to Friday (with the same exception).  Orders received after 7am daily will go into the next processing day.

      Please allow a day or 2 to process your order. Orders placed over the weekend/public holiday will be processed within 1-2 business days.  Processing may take 3 working days at most.

      Rannoch@homegrown orders are on a different delivery/pickup timeline to the above as with quarter, half and whole beasts the timeline to process is longer, approximately 2 weeks.

      Expect an email with track and trace details the day your order is being processed and dispatched from our butchery to let you know your order is on the way!  Once we raise the address label in the morning you will be emailed with these details.  Sometimes there will be nothing to see until your farm fresh meat box has been physically picked up that day by the courier, has its first scan and is in transit.  For nationwide deliveries the courier picks up from us at 437b Queen Street, Masterton at approximately 4.00pm.  The local courier picks up in the morning at approximately 11.00am.

      Please note we do not send orders to a P O Box address.

      STORE PICKUP:

      Click and Collect Orders can be picked up daily Monday to Saturday totally free to use with a 5-minute carpark out the back.  The pickup times are Monday to Saturday 11.30am till 1.30pm.  To access click and collect you need to follow your normal order process however you will need to select Store Pickup, from here you select your pickup day and time.  You then come instore to collect your purchase.  Order must be in by 12am for pick up the following day.

      We have detailed our courier and shipping fees for our online customers below. If you have any questions about our shipping options please contact us at store@homegrownbutchery.co.nz or call us on 06-377 7951

      Shipping Costs 

      *Excludes Rannochs @ Homegrown & South Island. Please scroll down to view rates

      Urban North Island Orders under $250*

      		 Free Shipping for orders over $250 (excludes Rannoch @ Homegrown & South Island orders).
      Masterton Local $7.00 
      Wairarapa Wide $12.00
      North Island $20.00
      Click and Collect  Free


      Rural Orders


      Rural Wairarapa $20
      Rural North Island $40


      All South Island Orders: $40 

      Rannochs @ Homegrown Shipping Costs

      Due to the large size and packaging required to ship a quarter, half or whole carcass, the Rannochs @ Homegrown products have their own courier costs. The Rannochs @ Homegrown products are excluded from the free shipping offer and are only available to ship within the North Island.

      Quarter Carcass $125.00
      Half Carcass $230.00
      Whole Carcass $450.00

      Customer Reviews

      Based on 1 review Write a review
      Homegrown Farm Fresh Meats Mixed Box Summer BBQ Family Pack

      Summer BBQ Family Pack

      $125.00 Save $-125.00
      /
      This pack is only $125 + Shipping! Great for a family summer’s BBQ.
       
      Included in this box:
      • 6x lamb chined cutlets (chops)
      • 1x rack of lamb ribs
      • 2x AngusPark scotch fillet steaks (250gm each)
      • 250gm homemade streaky bacon
      • 1kg AngusPark rump steak
      • 6x lamb, honey, mint and rosemary sausages
      • 800gm free range chicken nibbles (option to swap for 4x beef patties above)

       

      Delivery & Shipping Policy

      New Zealand

      ORDER PROCESSING: 

      We send nationwide orders out on the courier Monday to Thursday (there are exceptions to this being public holidays as we are not open on these days).  For local orders we send these out on the courier Monday to Friday (with the same exception).  Orders received after 7am daily will go into the next processing day.

      Please allow a day or 2 to process your order. Orders placed over the weekend/public holiday will be processed within 1-2 business days.  Processing may take 3 working days at most.

      Rannoch@homegrown orders are on a different delivery/pickup timeline to the above as with quarter, half and whole beasts the timeline to process is longer, approximately 2 weeks.

      Expect an email with track and trace details the day your order is being processed and dispatched from our butchery to let you know your order is on the way!  Once we raise the address label in the morning you will be emailed with these details.  Sometimes there will be nothing to see until your farm fresh meat box has been physically picked up that day by the courier, has its first scan and is in transit.  For nationwide deliveries the courier picks up from us at 437b Queen Street, Masterton at approximately 4.00pm.  The local courier picks up in the morning at approximately 11.00am.

      Please note we do not send orders to a P O Box address.

      STORE PICKUP:

      Click and Collect Orders can be picked up daily Monday to Saturday totally free to use with a 5-minute carpark out the back.  The pickup times are Monday to Saturday 11.30am till 1.30pm.  To access click and collect you need to follow your normal order process however you will need to select Store Pickup, from here you select your pickup day and time.  You then come instore to collect your purchase.  Order must be in by 12am for pick up the following day.

      We have detailed our courier and shipping fees for our online customers below. If you have any questions about our shipping options please contact us at store@homegrownbutchery.co.nz or call us on 06-377 7951

      Shipping Costs 

      *Excludes Rannochs @ Homegrown & South Island. Please scroll down to view rates

      Urban North Island Orders under $250*

      		 Free Shipping for orders over $250 (excludes Rannoch @ Homegrown & South Island orders).
      Masterton Local $7.00 
      Wairarapa Wide $12.00
      North Island $20.00
      Click and Collect  Free


      Rural Orders


      Rural Wairarapa $20
      Rural North Island $40


      All South Island Orders: $40 

      Rannochs @ Homegrown Shipping Costs

      Due to the large size and packaging required to ship a quarter, half or whole carcass, the Rannochs @ Homegrown products have their own courier costs. The Rannochs @ Homegrown products are excluded from the free shipping offer and are only available to ship within the North Island.

      Quarter Carcass $125.00
      Half Carcass $230.00
      Whole Carcass $450.00
      Homegrown Farm Fresh Meats Lamb Boxes Gourmet Lamb Box (Whole)
      Homegrown Farm Fresh Meats Lamb Boxes Gourmet Lamb Box (Whole)
      Homegrown Farm Fresh Meats Lamb Boxes Gourmet Lamb Box (Whole)
      Homegrown Farm Fresh Meats Lamb Boxes Gourmet Lamb Box (Whole)
      Homegrown Farm Fresh Meats Lamb Boxes Gourmet Lamb Box (Whole)
      Homegrown Farm Fresh Meats Lamb Boxes Gourmet Lamb Box (Whole)

      Gourmet Lamb Box (Whole)

      $400.00 Save $-400.00
      /
    • Rolled Leg
    • Seasoned Roll Leg
    • Rump Roast x2
    • Butterflied Shoulder x2
    • French Rack  (CAP ON) x2
    • Noisette x2
    • Spare Ribs x2 packs
    • Shanks x4
    • Neck Chops
    • Mince 2 x 500g approx 


      • Additional Information  

      The Gourmet Lamb Box (Whole) comes in a Chilltainer box which is recyclable. It is packed with ice slicks and is tied down to secure the package. Each cut is wrapped individually and labelled ready for your fridge or freezer. The size of the box is 519mm L x 290mm W x 119 mm H. The arrive fresh with a minimum carcass weight of 16KG

      When will it be delivered to me? 

      All our orders are processed to order, once confirmed is sent in to be processed through our butchery in the Wairarapa. We dispatch Monday - Thursday each week. Once picked up by the courier you will be sent tracking details. 

      Will it fit in my small freezer? 

      We have looked into this and we have concluded that a whole and half lamb will fit in an ordinary conventional freezer drawer. This would obviously depend on the contents that are currently in your freezer, however, a half will happily fit in a drawer with some frozen veggies and other frozen foods.

      Have more questions? 

      If you require any further information in regards to cuts, quantity or variation of any kind please email store@homegrownbutchery.co.nz or phone us on 06-377 7951

       

      Delivery & Shipping Policy

      New Zealand

      ORDER PROCESSING: 

      We send nationwide orders out on the courier Monday to Thursday (there are exceptions to this being public holidays as we are not open on these days).  For local orders we send these out on the courier Monday to Friday (with the same exception).  Orders received after 7am daily will go into the next processing day.

      Please allow a day or 2 to process your order. Orders placed over the weekend/public holiday will be processed within 1-2 business days.  Processing may take 3 working days at most.

      Rannoch@homegrown orders are on a different delivery/pickup timeline to the above as with quarter, half and whole beasts the timeline to process is longer, approximately 2 weeks.

      Expect an email with track and trace details the day your order is being processed and dispatched from our butchery to let you know your order is on the way!  Once we raise the address label in the morning you will be emailed with these details.  Sometimes there will be nothing to see until your farm fresh meat box has been physically picked up that day by the courier, has its first scan and is in transit.  For nationwide deliveries the courier picks up from us at 437b Queen Street, Masterton at approximately 4.00pm.  The local courier picks up in the morning at approximately 11.00am.

      Please note we do not send orders to a P O Box address.

      STORE PICKUP:

      Click and Collect Orders can be picked up daily Monday to Saturday totally free to use with a 5-minute carpark out the back.  The pickup times are Monday to Saturday 11.30am till 1.30pm.  To access click and collect you need to follow your normal order process however you will need to select Store Pickup, from here you select your pickup day and time.  You then come instore to collect your purchase.  Order must be in by 12am for pick up the following day.

      We have detailed our courier and shipping fees for our online customers below. If you have any questions about our shipping options please contact us at store@homegrownbutchery.co.nz or call us on 06-377 7951

      Shipping Costs 

      *Excludes Rannochs @ Homegrown & South Island. Please scroll down to view rates

      Urban North Island Orders under $250*

      		 Free Shipping for orders over $250 (excludes Rannoch @ Homegrown & South Island orders).
      Masterton Local $7.00 
      Wairarapa Wide $12.00
      North Island $20.00
      Click and Collect  Free


      Rural Orders


      Rural Wairarapa $20
      Rural North Island $40


      All South Island Orders: $40 

      Rannochs @ Homegrown Shipping Costs

      Due to the large size and packaging required to ship a quarter, half or whole carcass, the Rannochs @ Homegrown products have their own courier costs. The Rannochs @ Homegrown products are excluded from the free shipping offer and are only available to ship within the North Island.

      Quarter Carcass $125.00
      Half Carcass $230.00
      Whole Carcass $450.00

      Customer Reviews

      Based on 4 reviews Write a review
      Homegrown Farm Fresh Meats Lamb Boxes Gourmet Lamb Box (Half)

      Gourmet Lamb Box (Half)

      $210.00 Save $-210.00
      /
    • Rolled Leg
    • Rump Roast
    • Butterflied Shoulder 
    • French Rack (CAP ON)
    • Noisette
    • Spare Ribs
    • Shanks
    • Neck Chops 
    • Mince 500g approx


      • Additional Information 

      Weight and Size of the box when it arrives to you:

      The Gourmet Lamb Box (Half) comes in a Chilltainer box which is recyclable. It is packed with ice slicks and is tied down to secure the package. Each cut is wrapped individually and labelled ready for your fridge or freezer. The size of the box is 519mm L x 290mm W x 119 mm H. The arrive fresh with a minimum carcass weight of 8KG per half. 

      When will it be delivered to me? 

      All our orders are processed to order, once confirmed is sent in to be processed through our butchery in the Wairarapa. We dispatch Monday - Thursday each week. Once picked up by the courier you will be sent tracking details. 

      Will it fit in my small freezer? 

      We have looked into this and we have concluded that a whole and half lamb will fit in an ordinary conventional freezer drawer. This would obviously depend on the contents that are currently in your freezer, however, a half will happily fit in a drawer with some frozen veggies and other frozen foods.

      Have more questions? 

      If you require any further information in regards to cuts, quantity or variation of any kind please email store@homegrownbutchery.co.nz or phone us on 06-377 7951

      Delivery & Shipping Policy

      New Zealand

      ORDER PROCESSING: 

      We send nationwide orders out on the courier Monday to Thursday (there are exceptions to this being public holidays as we are not open on these days).  For local orders we send these out on the courier Monday to Friday (with the same exception).  Orders received after 7am daily will go into the next processing day.

      Please allow a day or 2 to process your order. Orders placed over the weekend/public holiday will be processed within 1-2 business days.  Processing may take 3 working days at most.

      Rannoch@homegrown orders are on a different delivery/pickup timeline to the above as with quarter, half and whole beasts the timeline to process is longer, approximately 2 weeks.

      Expect an email with track and trace details the day your order is being processed and dispatched from our butchery to let you know your order is on the way!  Once we raise the address label in the morning you will be emailed with these details.  Sometimes there will be nothing to see until your farm fresh meat box has been physically picked up that day by the courier, has its first scan and is in transit.  For nationwide deliveries the courier picks up from us at 437b Queen Street, Masterton at approximately 4.00pm.  The local courier picks up in the morning at approximately 11.00am.

      Please note we do not send orders to a P O Box address.

      STORE PICKUP:

      Click and Collect Orders can be picked up daily Monday to Saturday totally free to use with a 5-minute carpark out the back.  The pickup times are Monday to Saturday 11.30am till 1.30pm.  To access click and collect you need to follow your normal order process however you will need to select Store Pickup, from here you select your pickup day and time.  You then come instore to collect your purchase.  Order must be in by 12am for pick up the following day.

      We have detailed our courier and shipping fees for our online customers below. If you have any questions about our shipping options please contact us at store@homegrownbutchery.co.nz or call us on 06-377 7951

      Shipping Costs 

      *Excludes Rannochs @ Homegrown & South Island. Please scroll down to view rates

      Urban North Island Orders under $250*

      		 Free Shipping for orders over $250 (excludes Rannoch @ Homegrown & South Island orders).
      Masterton Local $7.00 
      Wairarapa Wide $12.00
      North Island $20.00
      Click and Collect  Free


      Rural Orders


      Rural Wairarapa $20
      Rural North Island $40


      All South Island Orders: $40 

      Rannochs @ Homegrown Shipping Costs

      Due to the large size and packaging required to ship a quarter, half or whole carcass, the Rannochs @ Homegrown products have their own courier costs. The Rannochs @ Homegrown products are excluded from the free shipping offer and are only available to ship within the North Island.

      Quarter Carcass $125.00
      Half Carcass $230.00
      Whole Carcass $450.00

      Customer Reviews

      Based on 2 reviews Write a review
      Value Box - Mixed

      Value Box - Mixed

      $250.00 Save $-250.00
      /
      All of the below for only $250! You can't go wrong with this Value Box! Suitable for a family of 4.

      -1kg Premium Beef Mince
      -1kg Beef Rump Steak
      -1kg Diced Beef
      -1x Rolled Lamb Roast
      -1.5kg Lamb Shoulder Chops
      -1kg Chicken Nibbles
      -1kg Chicken Breast
      -8x Beef Rissoles
      -8x Beef Sausages
      -8x Lamb & Mint Sausages


       

      Delivery & Shipping Policy

      New Zealand

      ORDER PROCESSING: 

      We send nationwide orders out on the courier Monday to Thursday (there are exceptions to this being public holidays as we are not open on these days).  For local orders we send these out on the courier Monday to Friday (with the same exception).  Orders received after 7am daily will go into the next processing day.

      Please allow a day or 2 to process your order. Orders placed over the weekend/public holiday will be processed within 1-2 business days.  Processing may take 3 working days at most.

      Rannoch@homegrown orders are on a different delivery/pickup timeline to the above as with quarter, half and whole beasts the timeline to process is longer, approximately 2 weeks.

      Expect an email with track and trace details the day your order is being processed and dispatched from our butchery to let you know your order is on the way!  Once we raise the address label in the morning you will be emailed with these details.  Sometimes there will be nothing to see until your farm fresh meat box has been physically picked up that day by the courier, has its first scan and is in transit.  For nationwide deliveries the courier picks up from us at 437b Queen Street, Masterton at approximately 4.00pm.  The local courier picks up in the morning at approximately 11.00am.

      Please note we do not send orders to a P O Box address.

      STORE PICKUP:

      Click and Collect Orders can be picked up daily Monday to Saturday totally free to use with a 5-minute carpark out the back.  The pickup times are Monday to Saturday 11.30am till 1.30pm.  To access click and collect you need to follow your normal order process however you will need to select Store Pickup, from here you select your pickup day and time.  You then come instore to collect your purchase.  Order must be in by 12am for pick up the following day.

      We have detailed our courier and shipping fees for our online customers below. If you have any questions about our shipping options please contact us at store@homegrownbutchery.co.nz or call us on 06-377 7951

      Shipping Costs 

      *Excludes Rannochs @ Homegrown & South Island. Please scroll down to view rates

      Urban North Island Orders under $250*

      		 Free Shipping for orders over $250 (excludes Rannoch @ Homegrown & South Island orders).
      Masterton Local $7.00 
      Wairarapa Wide $12.00
      North Island $20.00
      Click and Collect  Free


      Rural Orders


      Rural Wairarapa $20
      Rural North Island $40


      All South Island Orders: $40 

      Rannochs @ Homegrown Shipping Costs

      Due to the large size and packaging required to ship a quarter, half or whole carcass, the Rannochs @ Homegrown products have their own courier costs. The Rannochs @ Homegrown products are excluded from the free shipping offer and are only available to ship within the North Island.

      Quarter Carcass $125.00
      Half Carcass $230.00
      Whole Carcass $450.00
      Value Box - Beef

      Value Box - Beef

      $270.00 Save $-270.00
      /
      All of the below for only $270! You can't go wrong with this Value Box! Suitable for a family of 4.

      -1kg Premium Beef Mince
      -4x 200gm Porterhouse Steaks
      -1kg Beef Rump Steak
      -1.5kg Corned Silverside or Rolled Rib Roast
      -1kg Beef Stir-Fry
      -1x Smoked Brisket Family Pie
      -4x Beef Swirls
      -8x Beef Burger Patties
      -8x Beef Sausages
      -8x Beef Brisket & Steak Butter Sausages




       

      Delivery & Shipping Policy

      New Zealand

      ORDER PROCESSING: 

      We send nationwide orders out on the courier Monday to Thursday (there are exceptions to this being public holidays as we are not open on these days).  For local orders we send these out on the courier Monday to Friday (with the same exception).  Orders received after 7am daily will go into the next processing day.

      Please allow a day or 2 to process your order. Orders placed over the weekend/public holiday will be processed within 1-2 business days.  Processing may take 3 working days at most.

      Rannoch@homegrown orders are on a different delivery/pickup timeline to the above as with quarter, half and whole beasts the timeline to process is longer, approximately 2 weeks.

      Expect an email with track and trace details the day your order is being processed and dispatched from our butchery to let you know your order is on the way!  Once we raise the address label in the morning you will be emailed with these details.  Sometimes there will be nothing to see until your farm fresh meat box has been physically picked up that day by the courier, has its first scan and is in transit.  For nationwide deliveries the courier picks up from us at 437b Queen Street, Masterton at approximately 4.00pm.  The local courier picks up in the morning at approximately 11.00am.

      Please note we do not send orders to a P O Box address.

      STORE PICKUP:

      Click and Collect Orders can be picked up daily Monday to Saturday totally free to use with a 5-minute carpark out the back.  The pickup times are Monday to Saturday 11.30am till 1.30pm.  To access click and collect you need to follow your normal order process however you will need to select Store Pickup, from here you select your pickup day and time.  You then come instore to collect your purchase.  Order must be in by 12am for pick up the following day.

      We have detailed our courier and shipping fees for our online customers below. If you have any questions about our shipping options please contact us at store@homegrownbutchery.co.nz or call us on 06-377 7951

      Shipping Costs 

      *Excludes Rannochs @ Homegrown & South Island. Please scroll down to view rates

      Urban North Island Orders under $250*

      		 Free Shipping for orders over $250 (excludes Rannoch @ Homegrown & South Island orders).
      Masterton Local $7.00 
      Wairarapa Wide $12.00
      North Island $20.00
      Click and Collect  Free


      Rural Orders


      Rural Wairarapa $20
      Rural North Island $40


      All South Island Orders: $40 

      Rannochs @ Homegrown Shipping Costs

      Due to the large size and packaging required to ship a quarter, half or whole carcass, the Rannochs @ Homegrown products have their own courier costs. The Rannochs @ Homegrown products are excluded from the free shipping offer and are only available to ship within the North Island.

      Quarter Carcass $125.00
      Half Carcass $230.00
      Whole Carcass $450.00