Wright’s® Liquid Smoke, which was introduced in 1895, provides slow-smoked flavour in minutes! It’s the secret ingredient steak, rib and wing restaurants use to create their most popular entrees. Now you too can add a delicious smoky flavour to your favourite dishes. On the grill, in the oven, on the stove or in a slow cooker, Wright’s Liquid Smoke can turn your home cooking into an epicurean delight!
Available In: 103ml
Homegrown Farm Fresh Meats customers will need to reset their password upon logging in to ensure you can login to your account. This is a security precaution of our new website migration. If you have any questions please email firstname.lastname@example.org