"The deep smoke of the chipotle is offset with a hint of zesty lime. There's also some chunky chilli and a handful of parsley, in a pure rock salt base.
This smokey, spicy number has a decent chilli hit, so be warned! This salt is another versatile number, amazing on corn on the cob, fresh avocado, scrambled eggs with feta, roast potatoes or any cut of meat. Perfect to bring a little zesty zing to salads or dressings, or just to have as a table salt for extra added deliciousness. Perfect paired in any dish with our Mexican or Tandoori paste." - Pepper & Me