Homegrown Butchery Lamb Lamb Neck / Neck Chops

Lamb Neck / Neck Chops

Regular price $10.49 Save $-10.49

Only -114 items in stock!

An old fashioned fave.  We have a wee secret with these, we have been leaving and cooking the necks whole. Everyone I have introduced to this is converted.  A whole neck or a couple of whole necks makes for a great neck chop Irish stew. 

There is a tenderloin that runs along the back of the neck and when cooked over a period of time slowly, it comes away as one whole piece that just falls off the bone also giving the appearance of a lot more meat.

We have detailed our courier and shipping fees for our online customers below. If you have any questions about our shipping options please contact us at store@homegrownbutchery.co.nz or call us on 06-377 7951

Shipping Costs 

Excludes Rannochs @ Homegrown please see below 

Orders over $200*

Free Shipping
Masterton Local $5.00 
Wairarapa Wide $10.00
North Island $15.00
South Island $30.00
Click and Collect Free 


Rannochs @ Homegrown Shipping Costs

Due to the large size and packaging required to ship a quarter, half or whole carcass, the Rannochs @ Homegrown products have their own courier costs. The Rannochs @ Homegrown products are excluded from the free shipping offer and are only available to ship within the North Island.

Quarter Carcass $150.00
Half Carcass $270.00
Whole Carcass $500.00

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