Summer BBQ Family Pack

$120.00

This pack is only $120 + Shipping! Great for a family summer’s BBQ.

Included in this box:

6x lamb chined cutlets (chops)
1x rack of lamb ribs
2x AngusPark scotch fillet steaks (250gm each)
250gm homemade streaky bacon
1kg AngusPark rump steak
6x lamb, honey, mint and rosemary sausages
800gm free range chicken nibbles (option to swap for 4x beef patties above)

Delivery & Shipping Policy

New Zealand

ORDER PROCESSING:

We send nationwide orders out on the courier Monday to Thursday (there are exceptions to this being public holidays as we are not open on these days). For local orders we send these out on the courier Monday to Friday (with the same exception). Orders received after 7am daily will go into the next processing day.

Please allow a day or 2 to process your order. Orders placed over the weekend/public holiday will be processed within 1-2 business days. Processing may take 3 working days at most.

Rannoch@homegrown orders are on a different delivery/pickup timeline to the above as with quarter, half and whole beasts the timeline to process is longer, approximately 2 weeks.

Expect an email with track and trace details the day your order is being processed and dispatched from our butchery to let you know your order is on the way! Once we raise the address label in the morning you will be emailed with these details. Sometimes there will be nothing to see until your farm fresh meat box has been physically picked up that day by the courier, has its first scan and is in transit. For nationwide deliveries the courier picks up from us at 437b Queen Street, Masterton at approximately 4.00pm. The local courier picks up in the morning at approximately 11.00am.

Please note we do not send orders to a P O Box address.

STORE PICKUP:

Click and Collect Orders can be picked up daily Monday to Saturday totally free to use with a 5-minute carpark out the back. The pickup times are Monday to Saturday 11.30am till 1.30pm. To access click and collect you need to follow your normal order process however you will need to select Store Pickup, from here you select your pickup day and time. You then come instore to collect your purchase. Order must be in by 12am for pick up the following day.

We have detailed our courier and shipping fees for our online customers below. If you have any questions about our shipping options please contact us at store@homegrownbutchery.co.nz or call us on 06-377 7951

Shipping Costs

*Excludes Rannochs @ Homegrown. Please scroll down to view rates

Orders over $200*	Free Shipping
Masterton Local	$5.00
Wairarapa Wide	$10.00
North Island	$15.00
South Island	$30.00
Click and Collect	Free

Rannochs @ Homegrown Shipping Costs

Due to the large size and packaging required to ship a quarter, half or whole carcass, the Rannochs @ Homegrown products have their own courier costs. The Rannochs @ Homegrown products are excluded from the free shipping offer and are only available to ship within the North Island.

Quarter Carcass	$150.00
Half Carcass	$270.00
Whole Carcass	$500.00

Winter Storm Box

$220.00

We've combined all of our winter favourites into one box, it's the perfect box for slow cooking and creating all your favourite winter recipes. This box includes:

4x Lamb Shanks
2x Whole Lamb Necks OR Cut into Chops
1kg Beef Casserole Steak
1kg Osso Bucco
1 Bacon Hock
750g Diced Lamb
1kg Beef Rump Steak
1x Traditional Forequarter Roast

Delivery & Shipping Policy

New Zealand

ORDER PROCESSING:

We send nationwide orders out on the courier Monday to Thursday (there are exceptions to this being public holidays as we are not open on these days). For local orders we send these out on the courier Monday to Friday (with the same exception). Orders received after 7am daily will go into the next processing day.

Please allow a day or 2 to process your order. Orders placed over the weekend/public holiday will be processed within 1-2 business days. Processing may take 3 working days at most.

Rannoch@homegrown orders are on a different delivery/pickup timeline to the above as with quarter, half and whole beasts the timeline to process is longer, approximately 2 weeks.

Expect an email with track and trace details the day your order is being processed and dispatched from our butchery to let you know your order is on the way! Once we raise the address label in the morning you will be emailed with these details. Sometimes there will be nothing to see until your farm fresh meat box has been physically picked up that day by the courier, has its first scan and is in transit. For nationwide deliveries the courier picks up from us at 437b Queen Street, Masterton at approximately 4.00pm. The local courier picks up in the morning at approximately 11.00am.

Please note we do not send orders to a P O Box address.

STORE PICKUP:

Click and Collect Orders can be picked up daily Monday to Saturday totally free to use with a 5-minute carpark out the back. The pickup times are Monday to Saturday 11.30am till 1.30pm. To access click and collect you need to follow your normal order process however you will need to select Store Pickup, from here you select your pickup day and time. You then come instore to collect your purchase. Order must be in by 12am for pick up the following day.

We have detailed our courier and shipping fees for our online customers below. If you have any questions about our shipping options please contact us at store@homegrownbutchery.co.nz or call us on 06-377 7951

Shipping Costs

*Excludes Rannochs @ Homegrown. Please scroll down to view rates

Orders over $200*	Free Shipping
Masterton Local	$5.00
Wairarapa Wide	$10.00
North Island	$15.00
South Island	$30.00
Click and Collect	Free

Rannochs @ Homegrown Shipping Costs

Due to the large size and packaging required to ship a quarter, half or whole carcass, the Rannochs @ Homegrown products have their own courier costs. The Rannochs @ Homegrown products are excluded from the free shipping offer and are only available to ship within the North Island.

Quarter Carcass	$150.00
Half Carcass	$270.00
Whole Carcass	$500.00

Customer Reviews

No reviews yet Write a review

362 Grillhouse: Mint & Apple Lamb Jam

$10.95

362 Grillhouse Says:

Packed full of apple, mint and a nice cider vinegar tang. Perfect with any cut of lamb.

Available In: 300g

Delivery & Shipping Policy

New Zealand

ORDER PROCESSING:

We send nationwide orders out on the courier Monday to Thursday (there are exceptions to this being public holidays as we are not open on these days). For local orders we send these out on the courier Monday to Friday (with the same exception). Orders received after 7am daily will go into the next processing day.

Please allow a day or 2 to process your order. Orders placed over the weekend/public holiday will be processed within 1-2 business days. Processing may take 3 working days at most.

Rannoch@homegrown orders are on a different delivery/pickup timeline to the above as with quarter, half and whole beasts the timeline to process is longer, approximately 2 weeks.

Expect an email with track and trace details the day your order is being processed and dispatched from our butchery to let you know your order is on the way! Once we raise the address label in the morning you will be emailed with these details. Sometimes there will be nothing to see until your farm fresh meat box has been physically picked up that day by the courier, has its first scan and is in transit. For nationwide deliveries the courier picks up from us at 437b Queen Street, Masterton at approximately 4.00pm. The local courier picks up in the morning at approximately 11.00am.

Please note we do not send orders to a P O Box address.

STORE PICKUP:

Click and Collect Orders can be picked up daily Monday to Saturday totally free to use with a 5-minute carpark out the back. The pickup times are Monday to Saturday 11.30am till 1.30pm. To access click and collect you need to follow your normal order process however you will need to select Store Pickup, from here you select your pickup day and time. You then come instore to collect your purchase. Order must be in by 12am for pick up the following day.

We have detailed our courier and shipping fees for our online customers below. If you have any questions about our shipping options please contact us at store@homegrownbutchery.co.nz or call us on 06-377 7951

Shipping Costs

*Excludes Rannochs @ Homegrown. Please scroll down to view rates

Orders over $200*	Free Shipping
Masterton Local	$5.00
Wairarapa Wide	$10.00
North Island	$15.00
South Island	$30.00
Click and Collect	Free

Rannochs @ Homegrown Shipping Costs

Due to the large size and packaging required to ship a quarter, half or whole carcass, the Rannochs @ Homegrown products have their own courier costs. The Rannochs @ Homegrown products are excluded from the free shipping offer and are only available to ship within the North Island.

Quarter Carcass	$150.00
Half Carcass	$270.00
Whole Carcass	$500.00

Value Box - Mixed

$250.00

All of the below for only $250! You can't go wrong with this Value Box! Suitable for a family of 4.

-1kg Premium Beef Mince

-1kg Beef Rump Steak

-1kg Diced Beef

-1x Rolled Lamb Roast

-1.5kg Lamb Shoulder Chops

-1kg Chicken Nibbles

-1kg Chicken Breast

-8x Beef Rissoles

-8x Beef Sausages

-8x Lamb & Mint Sausages

Delivery & Shipping Policy

New Zealand

ORDER PROCESSING:

We send nationwide orders out on the courier Monday to Thursday (there are exceptions to this being public holidays as we are not open on these days). For local orders we send these out on the courier Monday to Friday (with the same exception). Orders received after 7am daily will go into the next processing day.

Please allow a day or 2 to process your order. Orders placed over the weekend/public holiday will be processed within 1-2 business days. Processing may take 3 working days at most.

Rannoch@homegrown orders are on a different delivery/pickup timeline to the above as with quarter, half and whole beasts the timeline to process is longer, approximately 2 weeks.

Expect an email with track and trace details the day your order is being processed and dispatched from our butchery to let you know your order is on the way! Once we raise the address label in the morning you will be emailed with these details. Sometimes there will be nothing to see until your farm fresh meat box has been physically picked up that day by the courier, has its first scan and is in transit. For nationwide deliveries the courier picks up from us at 437b Queen Street, Masterton at approximately 4.00pm. The local courier picks up in the morning at approximately 11.00am.

Please note we do not send orders to a P O Box address.

STORE PICKUP:

Click and Collect Orders can be picked up daily Monday to Saturday totally free to use with a 5-minute carpark out the back. The pickup times are Monday to Saturday 11.30am till 1.30pm. To access click and collect you need to follow your normal order process however you will need to select Store Pickup, from here you select your pickup day and time. You then come instore to collect your purchase. Order must be in by 12am for pick up the following day.

We have detailed our courier and shipping fees for our online customers below. If you have any questions about our shipping options please contact us at store@homegrownbutchery.co.nz or call us on 06-377 7951

Shipping Costs

*Excludes Rannochs @ Homegrown. Please scroll down to view rates

Orders over $200*	Free Shipping
Masterton Local	$5.00
Wairarapa Wide	$10.00
North Island	$15.00
South Island	$30.00
Click and Collect	Free

Rannochs @ Homegrown Shipping Costs

Due to the large size and packaging required to ship a quarter, half or whole carcass, the Rannochs @ Homegrown products have their own courier costs. The Rannochs @ Homegrown products are excluded from the free shipping offer and are only available to ship within the North Island.

Quarter Carcass	$150.00
Half Carcass	$270.00
Whole Carcass	$500.00

Value Box - Beef

$250.00

All of the below for only $250! You can't go wrong with this Value Box! Suitable for a family of 4.

-1kg Premium Beef Mince

-4x 200gm Porterhouse Steaks

-1kg Beef Rump Steak

-1.5kg Corned Silverside or Rolled Rib Roast

-1kg Beef Stir-Fry

-1x Smoked Brisket Family Pie

-4x Beef Swirls

-8x Beef Burger Patties

-8x Beef Sausages

-8x Beef Brisket & Steak Butter Sausages

Delivery & Shipping Policy

New Zealand

ORDER PROCESSING:

We send nationwide orders out on the courier Monday to Thursday (there are exceptions to this being public holidays as we are not open on these days). For local orders we send these out on the courier Monday to Friday (with the same exception). Orders received after 7am daily will go into the next processing day.

Please allow a day or 2 to process your order. Orders placed over the weekend/public holiday will be processed within 1-2 business days. Processing may take 3 working days at most.

Rannoch@homegrown orders are on a different delivery/pickup timeline to the above as with quarter, half and whole beasts the timeline to process is longer, approximately 2 weeks.

Expect an email with track and trace details the day your order is being processed and dispatched from our butchery to let you know your order is on the way! Once we raise the address label in the morning you will be emailed with these details. Sometimes there will be nothing to see until your farm fresh meat box has been physically picked up that day by the courier, has its first scan and is in transit. For nationwide deliveries the courier picks up from us at 437b Queen Street, Masterton at approximately 4.00pm. The local courier picks up in the morning at approximately 11.00am.

Please note we do not send orders to a P O Box address.

STORE PICKUP:

Click and Collect Orders can be picked up daily Monday to Saturday totally free to use with a 5-minute carpark out the back. The pickup times are Monday to Saturday 11.30am till 1.30pm. To access click and collect you need to follow your normal order process however you will need to select Store Pickup, from here you select your pickup day and time. You then come instore to collect your purchase. Order must be in by 12am for pick up the following day.

We have detailed our courier and shipping fees for our online customers below. If you have any questions about our shipping options please contact us at store@homegrownbutchery.co.nz or call us on 06-377 7951

Shipping Costs

*Excludes Rannochs @ Homegrown. Please scroll down to view rates

Orders over $200*	Free Shipping
Masterton Local	$5.00
Wairarapa Wide	$10.00
North Island	$15.00
South Island	$30.00
Click and Collect	Free

Rannochs @ Homegrown Shipping Costs

Due to the large size and packaging required to ship a quarter, half or whole carcass, the Rannochs @ Homegrown products have their own courier costs. The Rannochs @ Homegrown products are excluded from the free shipping offer and are only available to ship within the North Island.

Quarter Carcass	$150.00
Half Carcass	$270.00
Whole Carcass	$500.00

362 Grillhouse: Squeeze Me Blue Cheese Ranch Dressing

$9.95

362 Grillhouse Says:

Squirt, squiggle or squeeze me onto your chicken, salad or slaw. I'm creamy and full of blue cheese flavour!

Available In: 250ml

Delivery & Shipping Policy

New Zealand

ORDER PROCESSING:

We send nationwide orders out on the courier Monday to Thursday (there are exceptions to this being public holidays as we are not open on these days). For local orders we send these out on the courier Monday to Friday (with the same exception). Orders received after 7am daily will go into the next processing day.

Please allow a day or 2 to process your order. Orders placed over the weekend/public holiday will be processed within 1-2 business days. Processing may take 3 working days at most.

Rannoch@homegrown orders are on a different delivery/pickup timeline to the above as with quarter, half and whole beasts the timeline to process is longer, approximately 2 weeks.

Expect an email with track and trace details the day your order is being processed and dispatched from our butchery to let you know your order is on the way! Once we raise the address label in the morning you will be emailed with these details. Sometimes there will be nothing to see until your farm fresh meat box has been physically picked up that day by the courier, has its first scan and is in transit. For nationwide deliveries the courier picks up from us at 437b Queen Street, Masterton at approximately 4.00pm. The local courier picks up in the morning at approximately 11.00am.

Please note we do not send orders to a P O Box address.

STORE PICKUP:

Click and Collect Orders can be picked up daily Monday to Saturday totally free to use with a 5-minute carpark out the back. The pickup times are Monday to Saturday 11.30am till 1.30pm. To access click and collect you need to follow your normal order process however you will need to select Store Pickup, from here you select your pickup day and time. You then come instore to collect your purchase. Order must be in by 12am for pick up the following day.

We have detailed our courier and shipping fees for our online customers below. If you have any questions about our shipping options please contact us at store@homegrownbutchery.co.nz or call us on 06-377 7951

Shipping Costs

*Excludes Rannochs @ Homegrown. Please scroll down to view rates

Orders over $200*	Free Shipping
Masterton Local	$5.00
Wairarapa Wide	$10.00
North Island	$15.00
South Island	$30.00
Click and Collect	Free

Rannochs @ Homegrown Shipping Costs

Due to the large size and packaging required to ship a quarter, half or whole carcass, the Rannochs @ Homegrown products have their own courier costs. The Rannochs @ Homegrown products are excluded from the free shipping offer and are only available to ship within the North Island.

Quarter Carcass	$150.00
Half Carcass	$270.00
Whole Carcass	$500.00

Customer Reviews

No reviews yet Write a review

362 Grillhouse: Squeeze Me Garlic Bacon Creamy Aioli

$9.95

362 Grillhouse Says:

Squirt, Squiggle or Squeeze me onto your burgers, sandwiches, fries. I'm punchy, bold and full of garlic & bacon flavour!

Available In: 250ml

Delivery & Shipping Policy

New Zealand

ORDER PROCESSING:

We send nationwide orders out on the courier Monday to Thursday (there are exceptions to this being public holidays as we are not open on these days). For local orders we send these out on the courier Monday to Friday (with the same exception). Orders received after 7am daily will go into the next processing day.

Please allow a day or 2 to process your order. Orders placed over the weekend/public holiday will be processed within 1-2 business days. Processing may take 3 working days at most.

Rannoch@homegrown orders are on a different delivery/pickup timeline to the above as with quarter, half and whole beasts the timeline to process is longer, approximately 2 weeks.

Expect an email with track and trace details the day your order is being processed and dispatched from our butchery to let you know your order is on the way! Once we raise the address label in the morning you will be emailed with these details. Sometimes there will be nothing to see until your farm fresh meat box has been physically picked up that day by the courier, has its first scan and is in transit. For nationwide deliveries the courier picks up from us at 437b Queen Street, Masterton at approximately 4.00pm. The local courier picks up in the morning at approximately 11.00am.

Please note we do not send orders to a P O Box address.

STORE PICKUP:

Click and Collect Orders can be picked up daily Monday to Saturday totally free to use with a 5-minute carpark out the back. The pickup times are Monday to Saturday 11.30am till 1.30pm. To access click and collect you need to follow your normal order process however you will need to select Store Pickup, from here you select your pickup day and time. You then come instore to collect your purchase. Order must be in by 12am for pick up the following day.

We have detailed our courier and shipping fees for our online customers below. If you have any questions about our shipping options please contact us at store@homegrownbutchery.co.nz or call us on 06-377 7951

Shipping Costs

*Excludes Rannochs @ Homegrown. Please scroll down to view rates

Orders over $200*	Free Shipping
Masterton Local	$5.00
Wairarapa Wide	$10.00
North Island	$15.00
South Island	$30.00
Click and Collect	Free

Rannochs @ Homegrown Shipping Costs

Due to the large size and packaging required to ship a quarter, half or whole carcass, the Rannochs @ Homegrown products have their own courier costs. The Rannochs @ Homegrown products are excluded from the free shipping offer and are only available to ship within the North Island.

Quarter Carcass	$150.00
Half Carcass	$270.00
Whole Carcass	$500.00

Whole Lamb Necks

$10.00

Delivery & Shipping Policy

New Zealand

ORDER PROCESSING:

We send nationwide orders out on the courier Monday to Thursday (there are exceptions to this being public holidays as we are not open on these days). For local orders we send these out on the courier Monday to Friday (with the same exception). Orders received after 7am daily will go into the next processing day.

Please allow a day or 2 to process your order. Orders placed over the weekend/public holiday will be processed within 1-2 business days. Processing may take 3 working days at most.

Rannoch@homegrown orders are on a different delivery/pickup timeline to the above as with quarter, half and whole beasts the timeline to process is longer, approximately 2 weeks.

Expect an email with track and trace details the day your order is being processed and dispatched from our butchery to let you know your order is on the way! Once we raise the address label in the morning you will be emailed with these details. Sometimes there will be nothing to see until your farm fresh meat box has been physically picked up that day by the courier, has its first scan and is in transit. For nationwide deliveries the courier picks up from us at 437b Queen Street, Masterton at approximately 4.00pm. The local courier picks up in the morning at approximately 11.00am.

Please note we do not send orders to a P O Box address.

STORE PICKUP:

Click and Collect Orders can be picked up daily Monday to Saturday totally free to use with a 5-minute carpark out the back. The pickup times are Monday to Saturday 11.30am till 1.30pm. To access click and collect you need to follow your normal order process however you will need to select Store Pickup, from here you select your pickup day and time. You then come instore to collect your purchase. Order must be in by 12am for pick up the following day.

We have detailed our courier and shipping fees for our online customers below. If you have any questions about our shipping options please contact us at store@homegrownbutchery.co.nz or call us on 06-377 7951

Shipping Costs

*Excludes Rannochs @ Homegrown. Please scroll down to view rates

Orders over $200*	Free Shipping
Masterton Local	$5.00
Wairarapa Wide	$10.00
North Island	$15.00
South Island	$30.00
Click and Collect	Free

Rannochs @ Homegrown Shipping Costs

Due to the large size and packaging required to ship a quarter, half or whole carcass, the Rannochs @ Homegrown products have their own courier costs. The Rannochs @ Homegrown products are excluded from the free shipping offer and are only available to ship within the North Island.

Quarter Carcass	$150.00
Half Carcass	$270.00
Whole Carcass	$500.00

Customer Reviews

No reviews yet Write a review

Mandy's Horseradish: Horseradish Sauce

$14.95

Mandy's Horseradish Says:

Fast becoming legendary, Mandys Horseradish Sauce is a creamy, peppery concoction with a mid-sharp accent that adds next-level flavours to almost any of your favourite dishes – the uses are potentially endless! Awarded Cuisine Magazine’s Artisan Award in 2010, Mandys Horseradish Sauce continues to garner industry support, featuring in recipes from New Zealand culinary heroes such as Sarah Bowman, Ripe Cookbooks and Al Brown. Make the ordinary extraordinary by adding to smoked salmon, fresh asparagus, or mashed potato, or mix with mayonnaise to take your favourite sandwich filling to the next level.

Available In: 200g

Delivery & Shipping Policy

New Zealand

ORDER PROCESSING:

We send nationwide orders out on the courier Monday to Thursday (there are exceptions to this being public holidays as we are not open on these days). For local orders we send these out on the courier Monday to Friday (with the same exception). Orders received after 7am daily will go into the next processing day.

Please allow a day or 2 to process your order. Orders placed over the weekend/public holiday will be processed within 1-2 business days. Processing may take 3 working days at most.

Rannoch@homegrown orders are on a different delivery/pickup timeline to the above as with quarter, half and whole beasts the timeline to process is longer, approximately 2 weeks.

Expect an email with track and trace details the day your order is being processed and dispatched from our butchery to let you know your order is on the way! Once we raise the address label in the morning you will be emailed with these details. Sometimes there will be nothing to see until your farm fresh meat box has been physically picked up that day by the courier, has its first scan and is in transit. For nationwide deliveries the courier picks up from us at 437b Queen Street, Masterton at approximately 4.00pm. The local courier picks up in the morning at approximately 11.00am.

Please note we do not send orders to a P O Box address.

STORE PICKUP:

Click and Collect Orders can be picked up daily Monday to Saturday totally free to use with a 5-minute carpark out the back. The pickup times are Monday to Saturday 11.30am till 1.30pm. To access click and collect you need to follow your normal order process however you will need to select Store Pickup, from here you select your pickup day and time. You then come instore to collect your purchase. Order must be in by 12am for pick up the following day.

We have detailed our courier and shipping fees for our online customers below. If you have any questions about our shipping options please contact us at store@homegrownbutchery.co.nz or call us on 06-377 7951

Shipping Costs

*Excludes Rannochs @ Homegrown. Please scroll down to view rates

Orders over $200*	Free Shipping
Masterton Local	$5.00
Wairarapa Wide	$10.00
North Island	$15.00
South Island	$30.00
Click and Collect	Free

Rannochs @ Homegrown Shipping Costs

Due to the large size and packaging required to ship a quarter, half or whole carcass, the Rannochs @ Homegrown products have their own courier costs. The Rannochs @ Homegrown products are excluded from the free shipping offer and are only available to ship within the North Island.

Quarter Carcass	$150.00
Half Carcass	$270.00
Whole Carcass	$500.00

Customer Reviews

No reviews yet Write a review

Wild Country: New Zealand Chardonnay Mustard

$8.95

Wild Country Says:

A tangy mustard with buttery NZ chardonnay.

Available In: 190g

Delivery & Shipping Policy

New Zealand

ORDER PROCESSING:

We send nationwide orders out on the courier Monday to Thursday (there are exceptions to this being public holidays as we are not open on these days). For local orders we send these out on the courier Monday to Friday (with the same exception). Orders received after 7am daily will go into the next processing day.

Please allow a day or 2 to process your order. Orders placed over the weekend/public holiday will be processed within 1-2 business days. Processing may take 3 working days at most.

Rannoch@homegrown orders are on a different delivery/pickup timeline to the above as with quarter, half and whole beasts the timeline to process is longer, approximately 2 weeks.

Expect an email with track and trace details the day your order is being processed and dispatched from our butchery to let you know your order is on the way! Once we raise the address label in the morning you will be emailed with these details. Sometimes there will be nothing to see until your farm fresh meat box has been physically picked up that day by the courier, has its first scan and is in transit. For nationwide deliveries the courier picks up from us at 437b Queen Street, Masterton at approximately 4.00pm. The local courier picks up in the morning at approximately 11.00am.

Please note we do not send orders to a P O Box address.

STORE PICKUP:

Click and Collect Orders can be picked up daily Monday to Saturday totally free to use with a 5-minute carpark out the back. The pickup times are Monday to Saturday 11.30am till 1.30pm. To access click and collect you need to follow your normal order process however you will need to select Store Pickup, from here you select your pickup day and time. You then come instore to collect your purchase. Order must be in by 12am for pick up the following day.

We have detailed our courier and shipping fees for our online customers below. If you have any questions about our shipping options please contact us at store@homegrownbutchery.co.nz or call us on 06-377 7951

Shipping Costs

*Excludes Rannochs @ Homegrown. Please scroll down to view rates

Orders over $200*	Free Shipping
Masterton Local	$5.00
Wairarapa Wide	$10.00
North Island	$15.00
South Island	$30.00
Click and Collect	Free

Rannochs @ Homegrown Shipping Costs

Due to the large size and packaging required to ship a quarter, half or whole carcass, the Rannochs @ Homegrown products have their own courier costs. The Rannochs @ Homegrown products are excluded from the free shipping offer and are only available to ship within the North Island.

Quarter Carcass	$150.00
Half Carcass	$270.00
Whole Carcass	$500.00

Customer Reviews

No reviews yet Write a review

Tumjal: Exquisite Eggplant Relish

$12.99

So good with.....

omelets, all meats, BBQs, Curries, Dumplings, paninis, Burritos, Toasted Sandwiches & much more!

Simply sublime with cheese & Crackers.

Delivery & Shipping Policy

New Zealand

ORDER PROCESSING:

We send nationwide orders out on the courier Monday to Thursday (there are exceptions to this being public holidays as we are not open on these days). For local orders we send these out on the courier Monday to Friday (with the same exception). Orders received after 7am daily will go into the next processing day.

Please allow a day or 2 to process your order. Orders placed over the weekend/public holiday will be processed within 1-2 business days. Processing may take 3 working days at most.

Rannoch@homegrown orders are on a different delivery/pickup timeline to the above as with quarter, half and whole beasts the timeline to process is longer, approximately 2 weeks.

Expect an email with track and trace details the day your order is being processed and dispatched from our butchery to let you know your order is on the way! Once we raise the address label in the morning you will be emailed with these details. Sometimes there will be nothing to see until your farm fresh meat box has been physically picked up that day by the courier, has its first scan and is in transit. For nationwide deliveries the courier picks up from us at 437b Queen Street, Masterton at approximately 4.00pm. The local courier picks up in the morning at approximately 11.00am.

Please note we do not send orders to a P O Box address.

STORE PICKUP:

Click and Collect Orders can be picked up daily Monday to Saturday totally free to use with a 5-minute carpark out the back. The pickup times are Monday to Saturday 11.30am till 1.30pm. To access click and collect you need to follow your normal order process however you will need to select Store Pickup, from here you select your pickup day and time. You then come instore to collect your purchase. Order must be in by 12am for pick up the following day.

We have detailed our courier and shipping fees for our online customers below. If you have any questions about our shipping options please contact us at store@homegrownbutchery.co.nz or call us on 06-377 7951

Shipping Costs

*Excludes Rannochs @ Homegrown. Please scroll down to view rates

Orders over $200*	Free Shipping
Masterton Local	$5.00
Wairarapa Wide	$10.00
North Island	$15.00
South Island	$30.00
Click and Collect	Free

Rannochs @ Homegrown Shipping Costs

Due to the large size and packaging required to ship a quarter, half or whole carcass, the Rannochs @ Homegrown products have their own courier costs. The Rannochs @ Homegrown products are excluded from the free shipping offer and are only available to ship within the North Island.

Quarter Carcass	$150.00
Half Carcass	$270.00
Whole Carcass	$500.00

Customer Reviews

No reviews yet Write a review

Wild Country: Onion Balsamic Marmalata

$8.95

Wild Country Says:

Great with cheeses & cured meats, or rare beef slices.

Available In: 240g

Delivery & Shipping Policy

New Zealand

ORDER PROCESSING:

We send nationwide orders out on the courier Monday to Thursday (there are exceptions to this being public holidays as we are not open on these days). For local orders we send these out on the courier Monday to Friday (with the same exception). Orders received after 7am daily will go into the next processing day.

Please allow a day or 2 to process your order. Orders placed over the weekend/public holiday will be processed within 1-2 business days. Processing may take 3 working days at most.

Rannoch@homegrown orders are on a different delivery/pickup timeline to the above as with quarter, half and whole beasts the timeline to process is longer, approximately 2 weeks.

Expect an email with track and trace details the day your order is being processed and dispatched from our butchery to let you know your order is on the way! Once we raise the address label in the morning you will be emailed with these details. Sometimes there will be nothing to see until your farm fresh meat box has been physically picked up that day by the courier, has its first scan and is in transit. For nationwide deliveries the courier picks up from us at 437b Queen Street, Masterton at approximately 4.00pm. The local courier picks up in the morning at approximately 11.00am.

Please note we do not send orders to a P O Box address.

STORE PICKUP:

Click and Collect Orders can be picked up daily Monday to Saturday totally free to use with a 5-minute carpark out the back. The pickup times are Monday to Saturday 11.30am till 1.30pm. To access click and collect you need to follow your normal order process however you will need to select Store Pickup, from here you select your pickup day and time. You then come instore to collect your purchase. Order must be in by 12am for pick up the following day.

We have detailed our courier and shipping fees for our online customers below. If you have any questions about our shipping options please contact us at store@homegrownbutchery.co.nz or call us on 06-377 7951

Shipping Costs

*Excludes Rannochs @ Homegrown. Please scroll down to view rates

Orders over $200*	Free Shipping
Masterton Local	$5.00
Wairarapa Wide	$10.00
North Island	$15.00
South Island	$30.00
Click and Collect	Free

Rannochs @ Homegrown Shipping Costs

Due to the large size and packaging required to ship a quarter, half or whole carcass, the Rannochs @ Homegrown products have their own courier costs. The Rannochs @ Homegrown products are excluded from the free shipping offer and are only available to ship within the North Island.

Quarter Carcass	$150.00
Half Carcass	$270.00
Whole Carcass	$500.00

Jenny's Kitchen: Tamarind Chutney Medium

$14.99

Jenny's Kitchen Says:

The Cuisine Artisan Award-winning Tamarind Chutney. Perfectly balanced with gorgeous depth of flavour and a little warmth.

Available In: 300ml

Delivery & Shipping Policy

New Zealand

ORDER PROCESSING:

We send nationwide orders out on the courier Monday to Thursday (there are exceptions to this being public holidays as we are not open on these days). For local orders we send these out on the courier Monday to Friday (with the same exception). Orders received after 7am daily will go into the next processing day.

Please allow a day or 2 to process your order. Orders placed over the weekend/public holiday will be processed within 1-2 business days. Processing may take 3 working days at most.

Rannoch@homegrown orders are on a different delivery/pickup timeline to the above as with quarter, half and whole beasts the timeline to process is longer, approximately 2 weeks.

Expect an email with track and trace details the day your order is being processed and dispatched from our butchery to let you know your order is on the way! Once we raise the address label in the morning you will be emailed with these details. Sometimes there will be nothing to see until your farm fresh meat box has been physically picked up that day by the courier, has its first scan and is in transit. For nationwide deliveries the courier picks up from us at 437b Queen Street, Masterton at approximately 4.00pm. The local courier picks up in the morning at approximately 11.00am.

Please note we do not send orders to a P O Box address.

STORE PICKUP:

Click and Collect Orders can be picked up daily Monday to Saturday totally free to use with a 5-minute carpark out the back. The pickup times are Monday to Saturday 11.30am till 1.30pm. To access click and collect you need to follow your normal order process however you will need to select Store Pickup, from here you select your pickup day and time. You then come instore to collect your purchase. Order must be in by 12am for pick up the following day.

We have detailed our courier and shipping fees for our online customers below. If you have any questions about our shipping options please contact us at store@homegrownbutchery.co.nz or call us on 06-377 7951

Shipping Costs

*Excludes Rannochs @ Homegrown. Please scroll down to view rates

Orders over $200*	Free Shipping
Masterton Local	$5.00
Wairarapa Wide	$10.00
North Island	$15.00
South Island	$30.00
Click and Collect	Free

Rannochs @ Homegrown Shipping Costs

Due to the large size and packaging required to ship a quarter, half or whole carcass, the Rannochs @ Homegrown products have their own courier costs. The Rannochs @ Homegrown products are excluded from the free shipping offer and are only available to ship within the North Island.

Quarter Carcass	$150.00
Half Carcass	$270.00
Whole Carcass	$500.00

Customer Reviews

Based on 1 review Write a review

Wild Country: Cranberry Orange & Port Sauce

$8.95

Wild Country Says:

Serve with turkey or add to a pizza with smoked chicken & brie.

Available In: 250g

Delivery & Shipping Policy

New Zealand

ORDER PROCESSING:

We send nationwide orders out on the courier Monday to Thursday (there are exceptions to this being public holidays as we are not open on these days). For local orders we send these out on the courier Monday to Friday (with the same exception). Orders received after 7am daily will go into the next processing day.

Please allow a day or 2 to process your order. Orders placed over the weekend/public holiday will be processed within 1-2 business days. Processing may take 3 working days at most.

Rannoch@homegrown orders are on a different delivery/pickup timeline to the above as with quarter, half and whole beasts the timeline to process is longer, approximately 2 weeks.

Expect an email with track and trace details the day your order is being processed and dispatched from our butchery to let you know your order is on the way! Once we raise the address label in the morning you will be emailed with these details. Sometimes there will be nothing to see until your farm fresh meat box has been physically picked up that day by the courier, has its first scan and is in transit. For nationwide deliveries the courier picks up from us at 437b Queen Street, Masterton at approximately 4.00pm. The local courier picks up in the morning at approximately 11.00am.

Please note we do not send orders to a P O Box address.

STORE PICKUP:

Click and Collect Orders can be picked up daily Monday to Saturday totally free to use with a 5-minute carpark out the back. The pickup times are Monday to Saturday 11.30am till 1.30pm. To access click and collect you need to follow your normal order process however you will need to select Store Pickup, from here you select your pickup day and time. You then come instore to collect your purchase. Order must be in by 12am for pick up the following day.

We have detailed our courier and shipping fees for our online customers below. If you have any questions about our shipping options please contact us at store@homegrownbutchery.co.nz or call us on 06-377 7951

Shipping Costs

*Excludes Rannochs @ Homegrown. Please scroll down to view rates

Orders over $200*	Free Shipping
Masterton Local	$5.00
Wairarapa Wide	$10.00
North Island	$15.00
South Island	$30.00
Click and Collect	Free

Rannochs @ Homegrown Shipping Costs

Due to the large size and packaging required to ship a quarter, half or whole carcass, the Rannochs @ Homegrown products have their own courier costs. The Rannochs @ Homegrown products are excluded from the free shipping offer and are only available to ship within the North Island.

Quarter Carcass	$150.00
Half Carcass	$270.00
Whole Carcass	$500.00

362 Grillhouse: Squeeze Me Deli Mustard

$9.95

362 Grillhouse Says:

Squirt, Squiggle or Squeeze me on your hot dog, into your Reuben Sandwich, baste onto your ribs, whisk into a sauce or dressing or mix with some mayo for a delicious dipping sauce to go with a croquette.

Available In: 250ml

Delivery & Shipping Policy

New Zealand

ORDER PROCESSING:

We send nationwide orders out on the courier Monday to Thursday (there are exceptions to this being public holidays as we are not open on these days). For local orders we send these out on the courier Monday to Friday (with the same exception). Orders received after 7am daily will go into the next processing day.

Please allow a day or 2 to process your order. Orders placed over the weekend/public holiday will be processed within 1-2 business days. Processing may take 3 working days at most.

Rannoch@homegrown orders are on a different delivery/pickup timeline to the above as with quarter, half and whole beasts the timeline to process is longer, approximately 2 weeks.

Expect an email with track and trace details the day your order is being processed and dispatched from our butchery to let you know your order is on the way! Once we raise the address label in the morning you will be emailed with these details. Sometimes there will be nothing to see until your farm fresh meat box has been physically picked up that day by the courier, has its first scan and is in transit. For nationwide deliveries the courier picks up from us at 437b Queen Street, Masterton at approximately 4.00pm. The local courier picks up in the morning at approximately 11.00am.

Please note we do not send orders to a P O Box address.

STORE PICKUP:

Click and Collect Orders can be picked up daily Monday to Saturday totally free to use with a 5-minute carpark out the back. The pickup times are Monday to Saturday 11.30am till 1.30pm. To access click and collect you need to follow your normal order process however you will need to select Store Pickup, from here you select your pickup day and time. You then come instore to collect your purchase. Order must be in by 12am for pick up the following day.

We have detailed our courier and shipping fees for our online customers below. If you have any questions about our shipping options please contact us at store@homegrownbutchery.co.nz or call us on 06-377 7951

Shipping Costs

*Excludes Rannochs @ Homegrown. Please scroll down to view rates

Orders over $200*	Free Shipping
Masterton Local	$5.00
Wairarapa Wide	$10.00
North Island	$15.00
South Island	$30.00
Click and Collect	Free

Rannochs @ Homegrown Shipping Costs

Due to the large size and packaging required to ship a quarter, half or whole carcass, the Rannochs @ Homegrown products have their own courier costs. The Rannochs @ Homegrown products are excluded from the free shipping offer and are only available to ship within the North Island.

Quarter Carcass	$150.00
Half Carcass	$270.00
Whole Carcass	$500.00

Homegrown Butchery: Steak Butter

$6.99

Homegrown's very own Steak Butter with Garlic & Thyme.

Perfect for your next steak night.

Available in: 50g bar

Delivery & Shipping Policy

New Zealand

ORDER PROCESSING:

We send nationwide orders out on the courier Monday to Thursday (there are exceptions to this being public holidays as we are not open on these days). For local orders we send these out on the courier Monday to Friday (with the same exception). Orders received after 7am daily will go into the next processing day.

Please allow a day or 2 to process your order. Orders placed over the weekend/public holiday will be processed within 1-2 business days. Processing may take 3 working days at most.

Rannoch@homegrown orders are on a different delivery/pickup timeline to the above as with quarter, half and whole beasts the timeline to process is longer, approximately 2 weeks.

Expect an email with track and trace details the day your order is being processed and dispatched from our butchery to let you know your order is on the way! Once we raise the address label in the morning you will be emailed with these details. Sometimes there will be nothing to see until your farm fresh meat box has been physically picked up that day by the courier, has its first scan and is in transit. For nationwide deliveries the courier picks up from us at 437b Queen Street, Masterton at approximately 4.00pm. The local courier picks up in the morning at approximately 11.00am.

Please note we do not send orders to a P O Box address.

STORE PICKUP:

Click and Collect Orders can be picked up daily Monday to Saturday totally free to use with a 5-minute carpark out the back. The pickup times are Monday to Saturday 11.30am till 1.30pm. To access click and collect you need to follow your normal order process however you will need to select Store Pickup, from here you select your pickup day and time. You then come instore to collect your purchase. Order must be in by 12am for pick up the following day.

We have detailed our courier and shipping fees for our online customers below. If you have any questions about our shipping options please contact us at store@homegrownbutchery.co.nz or call us on 06-377 7951

Shipping Costs

*Excludes Rannochs @ Homegrown. Please scroll down to view rates

Orders over $200*	Free Shipping
Masterton Local	$5.00
Wairarapa Wide	$10.00
North Island	$15.00
South Island	$30.00
Click and Collect	Free

Rannochs @ Homegrown Shipping Costs

Due to the large size and packaging required to ship a quarter, half or whole carcass, the Rannochs @ Homegrown products have their own courier costs. The Rannochs @ Homegrown products are excluded from the free shipping offer and are only available to ship within the North Island.

Quarter Carcass	$150.00
Half Carcass	$270.00
Whole Carcass	$500.00

Wild Country: Dijon Maple Ham Glaze

$9.95

Wild Country Says:

The perfect pour over ham glaze. Easy application, instructions on pack if you've never glazed a ham and accolades from your guests. Partner with the Hot Ham Jam or the Raw Honey Bourbon Mustard. Enjoy!

Available In: 275ml

Delivery & Shipping Policy

New Zealand

ORDER PROCESSING:

We send nationwide orders out on the courier Monday to Thursday (there are exceptions to this being public holidays as we are not open on these days). For local orders we send these out on the courier Monday to Friday (with the same exception). Orders received after 7am daily will go into the next processing day.

Please allow a day or 2 to process your order. Orders placed over the weekend/public holiday will be processed within 1-2 business days. Processing may take 3 working days at most.

Rannoch@homegrown orders are on a different delivery/pickup timeline to the above as with quarter, half and whole beasts the timeline to process is longer, approximately 2 weeks.

Expect an email with track and trace details the day your order is being processed and dispatched from our butchery to let you know your order is on the way! Once we raise the address label in the morning you will be emailed with these details. Sometimes there will be nothing to see until your farm fresh meat box has been physically picked up that day by the courier, has its first scan and is in transit. For nationwide deliveries the courier picks up from us at 437b Queen Street, Masterton at approximately 4.00pm. The local courier picks up in the morning at approximately 11.00am.

Please note we do not send orders to a P O Box address.

STORE PICKUP:

Click and Collect Orders can be picked up daily Monday to Saturday totally free to use with a 5-minute carpark out the back. The pickup times are Monday to Saturday 11.30am till 1.30pm. To access click and collect you need to follow your normal order process however you will need to select Store Pickup, from here you select your pickup day and time. You then come instore to collect your purchase. Order must be in by 12am for pick up the following day.

We have detailed our courier and shipping fees for our online customers below. If you have any questions about our shipping options please contact us at store@homegrownbutchery.co.nz or call us on 06-377 7951

Shipping Costs

*Excludes Rannochs @ Homegrown. Please scroll down to view rates

Orders over $200*	Free Shipping
Masterton Local	$5.00
Wairarapa Wide	$10.00
North Island	$15.00
South Island	$30.00
Click and Collect	Free

Rannochs @ Homegrown Shipping Costs

Due to the large size and packaging required to ship a quarter, half or whole carcass, the Rannochs @ Homegrown products have their own courier costs. The Rannochs @ Homegrown products are excluded from the free shipping offer and are only available to ship within the North Island.

Quarter Carcass	$150.00
Half Carcass	$270.00
Whole Carcass	$500.00

Jenny's Kitchen: Tamarind Chutney Hot

$14.99

Jenny's Kitchen Says:

All the flavour of the Award winning medium Tamarind chutney, but with a little extra warmth.

Available In: 300ml

Delivery & Shipping Policy

New Zealand

ORDER PROCESSING:

We send nationwide orders out on the courier Monday to Thursday (there are exceptions to this being public holidays as we are not open on these days). For local orders we send these out on the courier Monday to Friday (with the same exception). Orders received after 7am daily will go into the next processing day.

Please allow a day or 2 to process your order. Orders placed over the weekend/public holiday will be processed within 1-2 business days. Processing may take 3 working days at most.

Rannoch@homegrown orders are on a different delivery/pickup timeline to the above as with quarter, half and whole beasts the timeline to process is longer, approximately 2 weeks.

Expect an email with track and trace details the day your order is being processed and dispatched from our butchery to let you know your order is on the way! Once we raise the address label in the morning you will be emailed with these details. Sometimes there will be nothing to see until your farm fresh meat box has been physically picked up that day by the courier, has its first scan and is in transit. For nationwide deliveries the courier picks up from us at 437b Queen Street, Masterton at approximately 4.00pm. The local courier picks up in the morning at approximately 11.00am.

Please note we do not send orders to a P O Box address.

STORE PICKUP:

Click and Collect Orders can be picked up daily Monday to Saturday totally free to use with a 5-minute carpark out the back. The pickup times are Monday to Saturday 11.30am till 1.30pm. To access click and collect you need to follow your normal order process however you will need to select Store Pickup, from here you select your pickup day and time. You then come instore to collect your purchase. Order must be in by 12am for pick up the following day.

We have detailed our courier and shipping fees for our online customers below. If you have any questions about our shipping options please contact us at store@homegrownbutchery.co.nz or call us on 06-377 7951

Shipping Costs

*Excludes Rannochs @ Homegrown. Please scroll down to view rates

Orders over $200*	Free Shipping
Masterton Local	$5.00
Wairarapa Wide	$10.00
North Island	$15.00
South Island	$30.00
Click and Collect	Free

Rannochs @ Homegrown Shipping Costs

Due to the large size and packaging required to ship a quarter, half or whole carcass, the Rannochs @ Homegrown products have their own courier costs. The Rannochs @ Homegrown products are excluded from the free shipping offer and are only available to ship within the North Island.

Quarter Carcass	$150.00
Half Carcass	$270.00
Whole Carcass	$500.00

Pepper & Me:Get Freaky Tzatziki Dip Mix

$9.95

Pepper & Me says: “Get freaky Tzatziki dip mix is a wicked minty dill blend designed to be mixed with yoghurt or aioli and used as a dip, sauce or salad dressing - and pairs perfectly with any meats rubbed with the Za'atar spice.

Mix a tablespoon with a cup of greek yoghurt or sour cream for the ultimate dip or condiment to serve with lamb, chicken, salads, wraps, or pita bread."

Delivery & Shipping Policy

New Zealand

ORDER PROCESSING:

We send nationwide orders out on the courier Monday to Thursday (there are exceptions to this being public holidays as we are not open on these days). For local orders we send these out on the courier Monday to Friday (with the same exception). Orders received after 7am daily will go into the next processing day.

Please allow a day or 2 to process your order. Orders placed over the weekend/public holiday will be processed within 1-2 business days. Processing may take 3 working days at most.

Rannoch@homegrown orders are on a different delivery/pickup timeline to the above as with quarter, half and whole beasts the timeline to process is longer, approximately 2 weeks.

Expect an email with track and trace details the day your order is being processed and dispatched from our butchery to let you know your order is on the way! Once we raise the address label in the morning you will be emailed with these details. Sometimes there will be nothing to see until your farm fresh meat box has been physically picked up that day by the courier, has its first scan and is in transit. For nationwide deliveries the courier picks up from us at 437b Queen Street, Masterton at approximately 4.00pm. The local courier picks up in the morning at approximately 11.00am.

Please note we do not send orders to a P O Box address.

STORE PICKUP:

Click and Collect Orders can be picked up daily Monday to Saturday totally free to use with a 5-minute carpark out the back. The pickup times are Monday to Saturday 11.30am till 1.30pm. To access click and collect you need to follow your normal order process however you will need to select Store Pickup, from here you select your pickup day and time. You then come instore to collect your purchase. Order must be in by 12am for pick up the following day.

We have detailed our courier and shipping fees for our online customers below. If you have any questions about our shipping options please contact us at store@homegrownbutchery.co.nz or call us on 06-377 7951

Shipping Costs

*Excludes Rannochs @ Homegrown. Please scroll down to view rates

Orders over $200*	Free Shipping
Masterton Local	$5.00
Wairarapa Wide	$10.00
North Island	$15.00
South Island	$30.00
Click and Collect	Free

Rannochs @ Homegrown Shipping Costs

Due to the large size and packaging required to ship a quarter, half or whole carcass, the Rannochs @ Homegrown products have their own courier costs. The Rannochs @ Homegrown products are excluded from the free shipping offer and are only available to ship within the North Island.

Quarter Carcass	$150.00
Half Carcass	$270.00
Whole Carcass	$500.00

Shipping Costs

Rannochs @ Homegrown Shipping Costs

Shipping Costs

Rannochs @ Homegrown Shipping Costs

Customer Reviews

Shipping Costs

Rannochs @ Homegrown Shipping Costs

Shipping Costs

Rannochs @ Homegrown Shipping Costs

Shipping Costs

Rannochs @ Homegrown Shipping Costs

Shipping Costs

Rannochs @ Homegrown Shipping Costs

Customer Reviews

Shipping Costs

Rannochs @ Homegrown Shipping Costs

Shipping Costs

Rannochs @ Homegrown Shipping Costs

Customer Reviews

Shipping Costs

Rannochs @ Homegrown Shipping Costs

Customer Reviews

Shipping Costs

Rannochs @ Homegrown Shipping Costs

Customer Reviews

Shipping Costs

Rannochs @ Homegrown Shipping Costs

Customer Reviews

Shipping Costs

Rannochs @ Homegrown Shipping Costs

Shipping Costs

Rannochs @ Homegrown Shipping Costs

Customer Reviews

Shipping Costs

Rannochs @ Homegrown Shipping Costs

Shipping Costs

Rannochs @ Homegrown Shipping Costs

Shipping Costs

Rannochs @ Homegrown Shipping Costs

Shipping Costs

Rannochs @ Homegrown Shipping Costs

Shipping Costs

Rannochs @ Homegrown Shipping Costs

Shipping Costs

Rannochs @ Homegrown Shipping Costs

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